Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Fast Food Nation: The Dark Side of the All-American Meal
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

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Goodreads rating: 3.75

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If you've ever questioned the societal and health consequences of America's love affair with fast food, "Fast Food Nation" is an enlightening deep dive. Through his investigative skills, Schlosser uncovers the unsettling reality behind those quick meals. This book might change how you view your next hamburger, highlighting the industry's impact on everything from obesity to economy, making it a compelling read for anyone interested in the intersection of health, culture, and capitalism.
Magnolia Kitchen: Inspired Baking With Personality
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If you've ever drooled over an Instagram food post and wished you could recreate that magic in your own kitchen, "Magnolia Kitchen" could become your new favorite baking bible. With Bernadette Gee's personal journey woven in, the book doesn't just teach you to bake; it inspires you to bring artistry and flavor into every treat you make. From macarons to custom cakes and beyond, you'll find the guidance to not only replicate Gee's famous recipes but also to infuse them with your own creative flair. Whether you’re a novice or a seasoned baker, the allure of transforming simple ingredients into stunning creations is irresistible, and this book holds your hand through every sprinkle and swirl.
Vegan 100: Over 100 Incredible Recipes from Avant-Garde Vegan
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Gaz Oakley's journey into veganism isn't just inspiring; it's a flavor revolution for your kitchen. If you’ve ever thought vegan food might be bland, "Vegan 100" will prove you delightfully wrong with its emphasis on vibrant, rich tastes. Each recipe is a testament to how vegan meals can be both deeply satisfying and creative, making it a go-to whether you’re a full-time vegan or just flirting with Meatless Mondays.
Fast Food Nation: What the All-American Meal Is Doing to the World - Thryft
Eric Schlosser | Allen Lane The Penguin Press

Fast Food Nation: What the All-American Meal Is Doing to the World

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Goodreads rating: 3.75

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If you're someone who breezes through drive-thrus without a second thought, "Fast Food Nation" will stop you in your tracks. It's not just a deep dive into what you're eating, but a revelation of how the fast food industry has reshaped society, labor, and health in profound and unsettling ways. Imagine uncovering the secrets behind your cheeseburger—it's thought-provoking, it's urgent, and it might just change how you see your next meal.
Everyday Food: Great Food Fast
Martha Stewart | Clarkson Potter

Everyday Food: Great Food Fast

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Goodreads rating: 3.98

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If you're juggling a busy schedule but still crave homemade meals, "Everyday Food: Great Food Fast" might just be your mealtime savior. Think about it: A cookbook that not only simplifies your evening cooking routine but also brings seasonal freshness to your table. This book, with 250 recipes, aligns with nature's bounty throughout the year, ensuring that the flavors are always at their peak and your meals are both satisfying and nutritionally balanced. It's like having a personal culinary guide through the seasons, which I believe could change the way you approach your daily meals.
The French Chef Cookbook
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Julia Child | Knopf

The French Chef Cookbook

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Goodreads rating: 4.39

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If you fancy transforming your kitchen into a French bistro, this book is your passport. Channeling the spirit of Julia Child, these pages will take you on a refined gastronomic adventure. From easily navigable classics to lesser-known gourmet dishes, cooking enthusiasts will delight in replicating Julia's beloved recipes. Perfect for anyone with a penchant for French fare or aspiring to cultivate their culinary talents.
Wheat Belly					Lose the Wheat, Lose the Weight, and Find Your Path Back to Health
							- Wheat Belly - Thryft

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If you've been curious about the impacts of wheat on your health and weight, "Wheat Belly" might just change your entire perspective on the foods you eat. It delves into the science behind modern wheat's effects on our bodies, potentially offering a path to improved health and weight loss. Perfect if you're looking for a science-backed argument for dietary change.
Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes - Thryft
Kay Featherstone, Kay Allinson  | Bluebird

Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes

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Goodreads rating: 4.55

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You might often find yourself torn between wanting something delicious and needing to watch your diet. "Pinch of Nom Comfort Food" strikes a perfect balance, delivering the joy of comforting eats without the calorie regrets. The book offers easy-to-follow recipes that promise big flavors while keeping health in mind. Imagine digging into dishes you love without guilt—this book is ideal for that wholesome yet hearty lifestyle you might be aiming for.
The CalorieKing Calorie, Fat, & Carbohydrate Counter
Allan Borushek BS | Family Health Publications

The CalorieKing Calorie, Fat, & Carbohydrate Counter

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Goodreads rating: 4.5

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Eating healthy can seem like a maze of numbers and nutrients, but the CalorieKing book is like having a wise friend guide you through it—the kind who's really done their homework. The level of detail is impeccable, making it a treasure trove for anyone serious about managing their diet, whether for weight loss, diabetes, or just better health. With this book in hand, you're equipped to make choices that suit your health goals, with the added confidence that comes from the latest, most accurate data.
The Sharper Your Knife, the Less You Cry
Kathleen Flinn | Penguin Publishing Group

The Sharper Your Knife, the Less You Cry

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Goodreads rating: 3.69

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If your taste buds are tingling for a story that combines the zest of a culinary pilgrimage with the heartfelt journey toward self-discovery, Kathleen Flinn's "The Sharper Your Knife, the Less You Cry" could be a perfect pairing. As you flip through the pages, you'll virtually stroll through Parisian alleys, taste the fervor of Le Cordon Bleu, and perhaps find the courage to take your own leap of faith. The blend of gastronomy and personal growth in Flinn's memoir is as enchanting as it is relatable, perfect for foodies and dreamers alike.
Let's Do Dinner: From Antoni Porowski, Star of Queer Eye - Thryft
Antoni Porowski | Bluebird

Let's Do Dinner: From Antoni Porowski, Star of Queer Eye

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Goodreads rating: 4.1

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If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.
More Plants Less Waste: Plant-Based Recipes + Zero Waste Life Hacks With Purpose
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If you’ve ever felt overwhelmed trying to make sustainable choices, Max La Manna’s "More Plants Less Waste" could be just what you need. This book isn’t just a cookbook; it’s a gentle guide into a more responsible way of living. You’ll find yourself not just following recipes, but also becoming more mindful of the waste you produce. Through practical life hacks and engaging challenges, you'll likely experience the gratification of reducing your footprint while still enjoying delicious food.
Lunch in Paris: A Love Story, with Recipes
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Elizabeth Bard | Back Bay Books

Lunch in Paris: A Love Story, with Recipes

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Goodreads rating: 3.67

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If you're a romantic at heart who also revels in the delights of food, "Lunch in Paris" could satiate both your love for a good love story and your palate. With Elizabeth Bard's charming narrative, you get to experience the wonders of Paris and the intimate journey of love and cuisine. This memoir will not just whet your appetite for French delicacies but also for life's unexpected turns towards happiness.
Antoni: Let's Do Dinner
Antoni Porowski | Harvest

Antoni: Let's Do Dinner

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Goodreads rating: 4.09

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If you're looking to invigorate your dinner routine with some fresh and exciting recipes, "Antoni: Let's Do Dinner" is a fantastic pick. Antoni has a way of making the ordinary extraordinary with his clever twists on classic dishes. His approachable style paired with rich, vivid photography will not only inspire your culinary exploits but will also make you feel like a kitchen confidante to the charming food expert himself.
The Case Against Sugar
Gary Taubes | Portobello Books Ltd

The Case Against Sugar

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Goodreads rating: 3.84

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If you've ever reached for a sweet snack and wondered about the health effects, "The Case Against Sugar" might alter your pantry forever. Gary Taubes doesn't just recite facts; he uncovers the dark history and science behind sugar's expansion into our diets. This book is an eye-opener that reads like a detective story, drawing you in with an urgency that could very well redefine your relationship with the sweet stuff.
Eating Animals
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Jonathan Safran Foer | Hachette Book Group Usa

Eating Animals

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Goodreads rating: 4.21

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If you've ever felt conflicted about your dining choices, "Eating Animals" could resonate deeply with you. Jonathan Safran Foer's personal journey through the ethics of meat consumption is compelling, eye-opening, and might just challenge the way you think about the food on your plate. Engaging yet deeply informative, it's a read that's likely to stay with you long after the last page.
The Bulletproof Diet
Dave Asprey, J.J. Virgin  | Rodale Books

The Bulletproof Diet

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Goodreads rating: 3.74

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You might find "The Bulletproof Diet" intriguing if you're searching for something beyond conventional diets. Dave Asprey doesn't just offer food advice; he shares a journey of personal experimentation that's quite radical and potentially life-changing. His high-fat, low-carb approach aims to help you lose weight and gain energy, which could be especially appealing if typical calorie-counting diets have let you down.
The New Evolution Diet - The Smart Way to Lose Weight, Feel Great and Live Longer
Arthur De Vany | Vermilion

The New Evolution Diet - The Smart Way to Lose Weight, Feel Great and Live Longer

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Goodreads rating: 3.89

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Ever wondered if our ancestors held the key to optimal health? The New Evolution Diet transports you to a world where simple, natural foods provide the gateway to a leaner, more vibrant self. It's more than a diet book; it's a lifestyle guide that taps into ancient wisdom to solve contemporary wellness woes. Embrace a transformative way of eating that could recalibrate your body's functional potential.
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health
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If you're intrigued by the impact of diet on long-term health and are skeptical about the food industry's narratives, The China Study is an eye-opener. It provides a scientifically backed argument for whole foods and plant-based diet, steering clear of fads and focusing on what substantial research indicates about managing and preventing chronic diseases. A great read for anyone questioning the standard American diet or looking to make informed health choices based on rigorous research.
Jamie at Home - Cook Your Way to the Good Life - Thryft
Jamie Oliver | Penguin

Jamie at Home - Cook Your Way to the Good Life

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Goodreads rating: 4.1

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If you're itching to transform produce from your own backyard or local market into hearty, satisfying meals, "Jamie At Home" is your companion in the kitchen. Jamie Oliver's passion for garden-to-table cooking shines through every recipe. Imagine the sense of accomplishment you'll feel serving up dishes that are not only delicious but also born from your own connection with nature.
Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
Jamie Oliver | Michael Joseph

Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours

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Goodreads rating: 4.14

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Jamie's Ministry of Food is your kitchen confidant; it's perfect if you're feeling a bit lost amid pots and pans. You'll not only learn the fundamentals but also whip up meals that'll impress both yourself and your guests. The step-by-step guidance Jamie provides turns cooking from a chore into an escapade, even if your spice rack is still in its packaging. Whether you're aiming to host a dinner party or just feed yourself healthier, more satisfying fare, this book will become as essential to your kitchen as the stove itself.
Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous! - Thryft

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This book could be a good read for individuals looking for a straightforward and humorous approach to adopting a healthy lifestyle. It effectively encourages a plant-based diet and promotes feeling good about oneself. Users would appreciate its blunt style and effective tips for healthy living.
Fast Food Nation: The Dark Side of the All-American Meal - Thryft
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

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Goodreads rating: 3.75

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In stock: Very Good, Well Read

"Fast Food Nation" is more than just an eye-opener; it's a deep dive into a cultural phenomenon that shapes how millions live. If you've ever enjoyed the convenience of a quick meal but sensed an underlying issue with the industry, Eric Schlosser's rigorous investigation and engaging storytelling will confirm your suspicions and then some. It's the kind of book that doesn't just inform you; it transforms the way you view every bite.
The Daniel Plan: 40 Days to a Healthier Life
Rick Warren, Daniel G. Amen, Mark Hyman  | Zondervan

The Daniel Plan: 40 Days to a Healthier Life

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Goodreads rating: 3.96

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This book could be a good read for someone who wants to improve their health while also deepening their faith. The Daniel Plan offers a unique approach that combines faith, fitness, food, focus, and friends to bring about lasting and transformative change. It is not just another diet book or exercise program; it is a comprehensive guide that addresses both physical and spiritual well-being. By following the principles outlined in the book, readers can expect to experience a holistic transformation that will not only improve their health but also bring them closer to God. This book is for those who are looking for a sustainable and life-changing journey to better health.
Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together - Thryft
Joe Wicks | Bluebird

Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together

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Goodreads rating: 3.87

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If the carousel of life keeps you spinning, "Joe's Family Food" offers a moment to step off. Picture less time hovering over pots and more laughter over shared, wholesome meals. Joe Wicks has harnessed the art of quick, accessible cooking with a health-conscious twist. Imagine biting into a Mexican chicken burger that's as nourishing for the body as it is a delight for the palate – this book invites both rookie cooks and seasoned kitchen captains to create such magic, together. It could be the culinary teammate you never knew you needed.
The End of Overeating: Taking Control of the Insatiable American Appetite
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If you're curious about what drives our eating choices and often find yourself unable to resist certain foods, "The End of Overeating" is a thought-provoking read. David A. Kessler dives deep into how our appetites have been hijacked by the interplay of fat, sugar, and salt, offering insights that might just empower you to take control of your dietary habits. It's a fascinating blend of science and cultural examination that could lead to transformative thinking about food.
Pinch of Nom Enjoy: Great-Tasting Food for Every Day - Thryft
Kate Allinson, Kay Featherstone  | Bluebird

Pinch of Nom Enjoy: Great-Tasting Food for Every Day

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Goodreads rating: 4.3

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Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.
Dearie: The Remarkable Life of Julia Child
Bob Spitz | Knopf

Dearie: The Remarkable Life of Julia Child

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Goodreads rating: 3.88

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Julia Child isn't just a name; she's an inspiration. This book delves deep into her spirited life, from her OSS beginnings to transforming American cuisine. If you ever wondered how a towering woman with an endearing warble became synonymous with French cooking in the US, this biography is a warm, affectionate dish you'll savor.
White Wine
Alan Williams, Jonathan Ray  | Ryland Peters & Small

White Wine

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Goodreads rating: 3.0

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You’re pondering which white wine will tantalize your palate next, aren't you? "White Wine" by Jonathan Ray could be just the companion you need. It's not just about listing grapes; this book delves into the characters and peculiarities of varieties like Chardonnay and Viognier. Imagine confidently choosing your next bottle, armed with the insights from this read—you'll know it's for you if the thought already brings a smile.
French Women for All Seasons: A Year of Secrets, Recipes & Pleasure

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If you're looking to infuse your routine with a bit of French sophistication, this is the read for you. It's not just about food; it's a lifestyle guide that gracefully merges secrets, recipes, and pleasures, distilled through the luscious French perspective on living well year-round. It's like a friend sharing her timeless wisdom on enjoying life's every moment.
The Get With The Program! Guide To Good Eating - Great Food For Good Health - Thryft

The Get With The Program! Guide To Good Eating - Great Food For Good Health

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Goodreads rating: 3.02

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The Get With The Program! Guide To Good Eating is not just a recipe book but also a guide to a healthy lifestyle. The book lays out a plan to healthy eating which is balanced, moderate and flexible. Bob Greene provides easy to follow guidelines and recipes that are nutritious, filling as well as delicious. The book helps you understand the perfect way to eat for your unique needs and guides you on how to dine out in a healthy way. With the help of this book, eating healthy can be an enjoyable experience without feeling deprived.
Easy Microwave Cooking - Thryft
Jackie Walsh, Sally Murphy Morris  | Nitty Gritty Cookbook

Easy Microwave Cooking

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Goodreads rating: 3.0

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This book is perfect for anyone looking to cook fast, delicious meals with minimal effort. With easy-to-follow recipes and clear instructions, Sally Murphy Morris makes microwave cooking accessible to everyone. The unique feature of this book is that it not only provides recipes for all types of meals but also explains the operation of the microwave oven, making sure that users can make the most of their appliance.
Oriental Dinner Party Cookbook - Thryft
The Australian W0men's Weekly, Ellen Sinclair  | Australian Consolidated Press

Oriental Dinner Party Cookbook

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Goodreads rating: 4.0

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Immerse yourself in the flavors of the Orient with the Oriental Dinner Party Cookbook. From mouthwatering Dim Sum to aromatic curries, this book transports you to the vibrant world of Asian cuisine. Whether you're throwing a dinner party or simply looking to expand your culinary repertoire, this book is a must-have for anyone seeking to recreate the exotic flavors of the Orient in their own kitchen. Let your taste buds embark on a refreshing and unforgettable journey with this delightful cookbook.
How to Make 75 Great Juices: Fabulous Step-by-Step Recipes for Delicious Drinks Which are Healthy too - Thryft

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Recommendation: If you are looking for a healthy and refreshing alternative to sugary drinks, this is the perfect book for you. With 75 easy-to-follow recipes using a variety of fruits and vegetables, you'll never run out of new and delicious ideas for creating your own juices. From classic combinations to more exotic flavors, this book offers something for everyone. Users will appreciate the step-by-step instructions and the healthy benefits of each drink. Overall, a must-have for anyone interested in staying healthy and hydrated.
Anti-ageing Prescriptions : Herbs, Foods and Natural Formulas to Keep You Young - Thryft

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"Anti-ageing Prescriptions" provides a comprehensive guide to achieving longevity through natural remedies. Recommended for health-conscious individuals seeking to prevent age-related ailments and maximize their healthspan. Dr James Duke's expertise and the book's 76 anti-ageing elixirs make this a valuable addition to any wellness library.
Singapore Favourites
Periplus | Kogan Page Ltd

Singapore Favourites

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If you're curious about Singapore's vibrant food culture, "Singapore Favourites" is a must-read. Wendy Hutton's work is more than a cookbook—it's an invitation to explore the melting pot of flavors that is Singaporean cuisine. Whether you're a foodie or simply love to dabble in multicultural recipes, this book offers a taste of Southeast Asia right from your kitchen.
River Cottage Fruit Every Day! - Thryft
Hugh Fearnley-Whittingstall | Bloomsbury

River Cottage Fruit Every Day!

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Goodreads rating: 3.93

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River Cottage Fruit Every Day! is a great read for anyone who wants to add more fruit to their diet and lifestyle. With 180 delicious recipes, this book is for people who want to expand their cooking experience and learn how to make the most of different fruits available in different seasons. The book features recipes for savory dishes such as marinated lamb and fig kebabs, barbecued pork chops with peaches and sage, and venison stew with damsons, as well as sweet treats like parsnip and apple cakes, tarts, pies, crumbles and puddings. The gorgeous photography will inspire you to recreate these recipes at home.
The Food of Australia - Thryft
Periplus Editors | Tuttle Pub

The Food of Australia

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Goodreads rating: 4.33

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This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
Home Library Starters and Soups - Thryft
Whitecap Books | Whitecap Books Ltd

Home Library Starters and Soups

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This book is perfect for those who are looking to start building a library at home. With practical tips and ideas, it provides a comprehensive guide to gather information and make an informed selection of books. The book takes you through a variety of book genres and styles, allowing you to explore different options. The ability to create a well-rounded collection of books that suits the reader's taste is the most standout feature of this book.
Tokyo - Thryft
Robb Satterwhite | Marshall Cavendish Intl

Tokyo

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Embrace the flavors of Tokyo with this compact treasure trove of insights. It's like having a food-savvy friend whispering tips in your ear, leading you straight to the heart of Tokyo's culinary scene. If you're a traveler at heart or just adventurous with your palate, the vibrant photographs and sage advice packed in these pages will transform your next meal into a cultural expedition. Whether you're navigating Tokyo's bustling streets or craving a taste of Japan from your local eatery, this guide elevates your dining experience.
A Taste of the East
Deh-Ta Hsiung | Hermes House

A Taste of the East

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If you're curious about Oriental cuisine and love a visual guide to cooking, "A Taste of the East" could be delightful for you. This book isn't just a recipe collection; it's a photographic voyage that brings each dish to life, offering a hefty dose of inspiration for your next culinary adventure. Plus, the step-by-step images make it easier to master new dishes.
2014 London Restaurants - Thryft
Zagat Survey | Zagat

2014 London Restaurants

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Goodreads rating: 4.0

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85% off est. retail

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From fish ‘n’ chip shops and elegant tea salons to cozy gastropubs, this guide is packed with over 1,100 of the best places to eat in and around London. You’ll find trusted ratings and reviews based on the opinions of thousands of avid restaurant-goers. Use the handy lists and indexes to help you find the perfect spot for any occasion.
Malaysia, Singapore & Brunei - Thryft
Clem Lindenmayer, Paul Hellander, Chris Rowthorn  | Lonely Planet Publications

Malaysia, Singapore & Brunei

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Goodreads rating: 3.88

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86% off est. retail

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This book is perfect for travelers looking to explore Southeast Asia without breaking the bank. With advice on affordable accommodations and local cuisine, as well as tips on must-see places, language, and culture, this guide has everything you need for a budget-friendly trip. Don't miss the section on shopping and nightlife for a taste of local entertainment. Users praise this book for its comprehensive information and helpful tips.
The Complete Creative Cook - Thryft
Frances Cleary, Carole Clements  | Anness Publishing

The Complete Creative Cook

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If you're the kind who sees cooking as both art and science, the 'Complete Creative Cook' is like finding a treasure trove of inspiration. Frances Cleary's collection guides you in crafting dishes that delight the senses and articulate your culinary vision. Whether you're about to host a dinner party or wanting to expand your recipe repertoire, this book will prove an indispensable companion in your kitchen adventures.
East West Food - Thryft
Ian Holmes | Hamlyn

East West Food

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East West Food might be just the culinary adventure your palate needs, especially if you have an appetite for dishes that blend the aromatic spices and flavors of the East with the robust tastes of the West. It's a delicious way to explore how different culinary traditions can come together to create something unexpected and new. Anyone interested in expanding their cooking repertoire with fusion recipes will find this book a treasure trove of inspiration.
Sizzling Wok - Thryft
Periplus Editors | Periplus

Sizzling Wok

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Goodreads rating: 5.0

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Sizzling Wok isn't just a cookbook; it's a Gateway to mastering the art of wok cooking. With the expertise of Periplus Editors, you can transform simple ingredients into a dance of aromas and tastes that celebrate Asian cuisine. Perfect for culinary enthusiasts eager to step up their game in the kitchen with a wok.
Singapore Heritage Food

Singapore Heritage Food

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If you're keen to explore Singapore's rich food tapestry, "Singapore Heritage Food" is like a walk down memory lane for your taste buds. Sylvia Tan masterfully captures the essence of traditional recipes that define the nation's palate. This book not only provides a cultural context to the dishes but also serves as a treasure trove for anyone looking to recreate these timeless flavors at home. It's a heartfelt homage to the culinary delights of a vibrant island nation.
French Cooking: The Great Traditional Recipes - Thryft
Bonechi Books | Bonechi

French Cooking: The Great Traditional Recipes

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If you're fascinated by French culture and its culinary delights, this book is like your personal guide through France's traditional gastronomy. The recipes are authentic enough to impress even a Parisian dinner guest and are presented in a way that's accessible to beginners. Dive into this book and transform your kitchen into a French chef's paradise.
The Vegetarian cookbook - Thryft
Carol Bowen | Chancellor Press

The Vegetarian cookbook

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For anyone looking to transition to a vegetarian lifestyle, "The Vegetarian Cookbook" is a must-read. With its wide array of simple yet flavorful plant-based recipes, this book will guide you on your journey to incorporating more vegetables into your diet. From tasty main dishes to satisfying snacks and desserts, every recipe is easy to follow and packed with delicious flavors. Get ready to transform your meals and explore the amazing world of vegetarian cooking!
Thai Cooking Made Easy
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If you've ever been daunted by the complexity of authentic Thai recipes, this book is like a gentle hand guiding you through the flavors and techniques of Thai cooking. It's perfect for anyone who wants to start exploring Thai cuisine without feeling overwhelmed. Imagine impressing your friends with dishes that taste like they took hours to make, when in fact, you had this secret weapon to make it easy and enjoyable.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.