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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Gordon Ramsay's World Kitchen - Thryft
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Gordon Ramsay | Quadrille Publishing Ltd

Gordon Ramsay's World Kitchen

from $12.33

Goodreads rating: 3.79

from $12.33

Out of stock

Gordon Ramsay's World Kitchen: Recipes from ''The F Word'' [Hardcover] Gordon Ramsay
The Food of China - Thryft
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Luca Invernizzi Tettoni | Tuttle Pub

The Food of China

from $5.77

Goodreads rating: 3.67

from $5.77

Out of stock

The Food of China would be a great read for those who are curious about Chinese cuisine and culture. This book provides not only a variety of recipes but also insights into the history and traditions of Chinese food. The full-page photograph for each recipe gives readers a good idea of what the dish should look like, making it easier to follow along. The step-by-step instructions are also helpful for beginners who are new to Chinese cooking. Overall, this book is a great resource for anyone looking to explore and enjoy authentic Chinese cuisine.
Food and Healing
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Annemarie Colbin | Ballantine Books

Food and Healing

$8.90 from $5.90 34% off

Goodreads rating: 4.13

$8.90 from $5.90 34% off

65% off est. retail

Out of stock

If you resonate with the idea of food as your medicine, "Food and Healing" will be a revelation to you. Annemarie Colbin's profound insights challenge conventional dietary wisdom and provide a compelling argument for a more conscious approach to eating. With its emphasis on prevention and the medicinal properties of food, this book could change not only your diet but potentially your overall well-being.
Le Cordon Bleu At Home - Thryft
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Le Cordon Bleu | William Morrow Cookbooks

Le Cordon Bleu At Home

from $6.34

Goodreads rating: 4.45

from $6.34

Out of stock

This cookbook is a must-have for anyone who wants to learn the secrets of French cuisine from the prestigious Le Cordon Bleu cooking school. With step-by-step instructions, beautiful photos, and a focus on mastering fundamental techniques, this book will guide you through the stages of French cooking, from basic to advanced. Whether you're a beginner or an experienced cook, this book will help you perfect your skills and create impressive dishes that will rival those of top chefs. Get ready to elevate your cooking and impress your guests with the timeless elegance of French cuisine.
Craft Beer World : A Guide to Over 350 of the Finest Beers Known to Man - Thryft
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Mark Dredge | Dog 'n' Bone

Craft Beer World : A Guide to Over 350 of the Finest Beers Known to Man

from $8.98

Goodreads rating: 3.84

from $8.98

Out of stock

Jamie's Food Tube: The Cake Book - Thryft
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Cupcake Jemma | Penguin

Jamie's Food Tube: The Cake Book

from $6.87

Goodreads rating: 4.49

from $6.87

Out of stock

Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma.'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes' - Jamie OliverAs owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of super-cool seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again, including epic layer cakes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more.Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business in 2006. Crumbs & Doilies has since become one of the most respected and exciting makers of cakes and cupcakes in London, with an emphasis on top quality ingredients, imaginative flavours, beautiful presentation and attention to detail that Jemma carries through to all her recipes.
The Soul of a Chef : The Journey Toward Perfection - Thryft
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The Soul of a Chef : The Journey Toward Perfection

$10.90 from $4.90 59% off

Goodreads rating: 4.05

$10.90 from $4.90 59% off

70% off est. retail

Out of stock

Recommendation: The Soul of a Chef by Michael Ruhlman is an excellent read for anyone interested in cooking or the culinary industry. Ruhlman takes readers on a fascinating journey into the lives of two remarkable chefs, Michael Symon and Thomas Keller, and provides insights into what makes them successful. This book is a great resource for anyone looking to improve their cooking skills or gain a deeper understanding of the culinary world.
Wine for Dummies - Thryft
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Ed McCarthy, Mary Ewing-Mulligan  | For Dummies

Wine for Dummies

from $10.66

Goodreads rating: 3.8

from $10.66

Out of stock

The bestselling guide that demystifies wine-now revised and updated Winner of the George Duboeuf Wine Book of the Year "Smart and totally readable." - Newsday "Crammed with useful, accurate information." - Wine Enthusiast "Complete...and agreeably relaxed." - New York Times The nation's most popular wine primer is now even better. Wine experts Mary Ewing-Mulligan and Ed McCarthy have revised this friendly, unintimidating guide to cover all the latest developments in the wine world: which wine regions are now hot (and which are not), information on new rules for shipping wine and the new vogue for screw-caps, and, of course, updates on vintages, producers, and wine resources on the Web. As always, the authors deliver just what ordinary mortals need to navigate the wine list at a restaurant or the wine aisle at a store, select a great bottle, and truly enjoy it. They provide an easy-to-understand overview of wine grapes and wine production, a detailed survey of wine regions and producers around the world, tips on tasting wine and pairing wine with food, pointers on wine storage units, and unbeatable guidance on how to choose a decent bottle at an affordable price. Ed McCarthy (New York, NY) writes for the Wine Enthusiast. His wife, Mary Ewing-Mulligan (New York, NY), one of only fourteen certified Masters of Wine in America, is a wine columnist for the New York Daily News. Both also teach classes at New York's International Wine Center, where Mary is a co-owner and director. They are also the authors of For Dummies guides to red wine, white wine, champagne, French wine, and Italian wine.
Chocolates for my wife - Thryft
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Todd Matshikiza | David Phillips Publishers

Chocolates for my wife

from $8.26

Goodreads rating: 3.8

from $8.26

60% off est. retail

Out of stock

Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour" - Thryft
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Anthony Bourdain | Bloomsbury Publishing Plc

Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour"

from $7.52

Goodreads rating: 4.23

from $7.52

Out of stock

If you are a foodie who loves to explore different cuisines, "Anthony Bourdain Omnibus: Kitchen Confidential, A Cook's Tour" is a must-read for you. It takes you on a journey across different parts of the world where you get to experience unique, local dishes that you may have never heard of before. The book is written in an entertaining and witty storytelling style, which makes it a delightful read for anyone who is interested in culinary adventures.
Real Cooking - Thryft
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Nigel Slater | Penguin Uk

Real Cooking

from $7.28

Goodreads rating: 4.21

from $7.28

Out of stock

Real Cooking is the perfect book for those who enjoy simple yet delicious meals. Nigel Slater shares his vast experience in cooking by providing easy-to-follow recipes that are perfect for beginners. The book emphasizes on the importance of paying attention to the little details that can uplift the taste of a simple dish. Users who appreciate simple yet nourishing meals will greatly benefit from Real Cooking.
Spain...A Culinary Road Trip - Thryft
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Gwyneth Paltrow, Mario Batali  | Ecco

Spain...A Culinary Road Trip

$12.35 from $7.41 40% off

Goodreads rating: 3.75

$12.35 from $7.41 40% off

84% off est. retail

Out of stock

If you're a food enthusiast and want to experience the culture and cuisine of Spain, this book is perfect. With stunning photos, candid anecdotes, and mouth-watering recipes, Mario Batali and Mark Bittman take you on a journey through Spain, showcasing its regional cuisine, art, history, and culture. It's a perfect blend of travel and food, making it an entertaining and informative read.
Martin Yans' Chinatown Cooking - Thryft
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Martin Yan | William Morrow Cookbooks

Martin Yans' Chinatown Cooking

from $8.57

Goodreads rating: 3.82

from $8.57

Out of stock

When it comes to Chinese cooking, no one has as much culinary talent and encyclopedic knowledge as Martin Yan. That talent and knowledge are presented here in Martin Yan's Chinatown Cooking, a companion volume to his new public television series. Martin takes you on an unforgettable culinary journey through the gates of eleven Chinatowns around the world. Visit the streets, shops, homes, and restaurants you would never experience without Martin as your guide. From London to San Francisco to Yokohama, Martin introduces shopkeepers, chefs, and home cooks who, for the first time, share their cooking secrets. And as you travel the globe with Martin, you'll discover how Chinese food is different in Macau, Singapore, and Sydney. Each of the eleven cities is featured along with a list of Martin's favorite restaurants and his favorite dishes and house specialties. Learn Martin's tips for ordering in Chinese restaurants and dim sum parlors. Discover how Chinese food and culture are inextricably linked, as Martin explains the significance of traditional festivals and their accompanying symbolic foods. Martin Yan's Chinatown Cooking has stunning full-color photography throughout and recipes that make it easy for cooks to create more than two hundred dishes at home, from takeout favorites such as Kung Pao Chicken to restaurant classics such as Steamed Whole Fish with Ginger and Green Onions. Exotic-sounding recipes like Good Fortune Fish Chowder, Flower Drum Crab Baked in the Shell, and Double Harmony Meatballs in Sweet and Sour Sauce are made easy. Don't live near a Chinatown? Try your hand at making your own Roast Duck, Char Siu (barbecued pork), and Gin Doi (sweet sesame balls with duck). Martin makes the exotic familiar by offering tips on unfamiliar ingredients and specific techniques in combination with Chinatown history and culture. Whether you end up cooking a dish at home or enjoying it in your nearest Chinatown neighborhood, Martin teaches you all you need to know about Chinese cuisine and culture. Travel with Martin Yan through a world of Chinatowns and satisfy your taste for adventure with Martin Yan's Chinatown Cooking.
Lemongrass And Ginger - Thryft
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Leemei Tan | Duncan Baird

Lemongrass And Ginger

from $3.88

Goodreads rating: 4.07

from $3.88

Out of stock

This cookbook offers a diverse array of Asian recipes, with clear instructions and enticing photos. Users can expect to discover new flavors and expand their culinary horizons. If you're looking to spice up your kitchen with bold and exciting dishes, Lemongrass and Ginger is the perfect cookbook for you.
Cooking for One
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Southwater Publishing | Anness

Cooking for One

$3.90 from $2.90 34% off

Goodreads rating: 4.5

$3.90 from $2.90 34% off

49% off est. retail

Out of stock

If you're flying solo in the kitchen, "Cooking for One" is like your personal companion cheering you on. It's perfect for those nights when you want to treat yourself but don't want to deal with leftovers for days. From a quick fish parcel to a slightly more intricate duck delicacy, it'll transform your single dining into a delightful self-care ritual.
Simply Delicioso : A Collection of Everyday Recipes with a Latin Twist - Thryft
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Ingrid Hoffmann, Raquel Pelzel  | Clarkson Potter

Simply Delicioso : A Collection of Everyday Recipes with a Latin Twist

from $3.04

Goodreads rating: 3.9

from $3.04

Out of stock

From Food Network and Galavision/Univision cooking star Ingrid Hoffmann comes a fresh, vibrant cookbook full of simple recipes with a Latin twist. Using bold, bright flavors, Ingrid brings her lively, modern take on classic cuisine to the everyday kitchen, turning any meal into a fiesta.Combining ingredients you know with fresh, exciting flavors that will make your taste buds dance, Ingrid's fast and easy recipes will have you, your family, and your guests living la vida delicioso in no time! Spice up any table with colorful, quick dishes • Rum Chica Rum Chicken• Caribbean Salmon with Mango-Veggie Salsa and Guava Barbecue Sauce• Easy Breezy Coconut Ceviche• Latina Lasagna• Golden Sunshine Quinoa SaladPacked with 125 tasty recipes, vivid color photographs shot in Ingrid’s hometown of Miami, fun sidebars, a handy shopping guide, and time-saving “chica tips,” Simply Delicioso will inspire you to whip up festive Latin fare for every meal.
Roald Dahl's Even More Revolting Recipes - Thryft
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Jan Baldwin, Felicity Dahl, Quentin Blake  | Puffin

Roald Dahl's Even More Revolting Recipes

$3.88 from $2.72 30% off

Goodreads rating: 4.12

$3.88 from $2.72 30% off

Out of stock

This cookbook is a must-have for any Roald Dahl fan! It offers step-by-step recipes for all the scrumptiously disgusting dishes mentioned in his works. From boiled slobbages to grobswitchy cake, this cookbook is sure to bring a smile to your face and a rumble to your tummy. It's a fun way to explore the imaginative world of Roald Dahl and create some truly revolting recipes in the process.
Whole Down-To-Earth Plant-Based Wholefood Recipes
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Harriet Birrell | Hardie Grant Books

Whole Down-To-Earth Plant-Based Wholefood Recipes

from $21.90

Goodreads rating: 4.3

from $21.90

46% off est. retail

Out of stock

If you're looking to embrace a healthier lifestyle without sacrificing flavor, "Whole" could be a perfect kitchen companion for you. Harriet Birrell has artfully combined the love for wholesome ingredients with easy yet delightful recipes that fit right into a busy, beach-inspired life. The added charm is that these dishes don't just nourish the body; they're a feast for the eyes too. Each recipe is a small step towards wellness that doesn't edge out indulgence, making it an inspiring read for anyone looking to enrich their meals with more plant-based goodness.
Williams Sonoma Bread - Thryft
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Beth Hensperger | Free Press

Williams Sonoma Bread

from $7.21

Goodreads rating: 4.31

from $7.21

75% off est. retail

Out of stock

Williams Sonoma Bread includes over 40 recipes, from traditional yeast breads to convenient quick breads, along with techniques essential to mastering the art of making bread. This book would be a good read for anyone interested in exploring the world of bread baking and enhancing their skills in the kitchen. The beautiful photographs make it easy to choose which bread to bake, while the side notes provide insight into each recipe.
The 150 Healthiest Foods on Earth : The Surprising, Unbiased Truth About What You Should Eat and Why - Thryft
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Jonny Bowden | Fair Winds Press

The 150 Healthiest Foods on Earth : The Surprising, Unbiased Truth About What You Should Eat and Why

$2.75 $2.00 53% off

Goodreads rating: 4.21

$2.75 $2.00 53% off

Out of stock

A complete guide to the healthiest foods you can eat - and how to cook them! Why get your nutrients from expensive supplements when you can enjoy delicious, nourishing foods instead? From almonds to yucca, readers will find out what nutrients each of the 150 featured foods contains, what form contains the most nutrients, if it's been recommended to combat any diseases, where to find it, how to prepare it, and how much to eat - plus wonderful recipes using these sometimes obscure foods! Indexes by nutrient, by disease, and by food make finding what you need a snap, and the at-a-glance format makes the information as easy to digest as the foods themselves.
Sushi - Thryft
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Kathryn Kleinman, Mia Detrick  | Chronicle Books

Sushi

from $5.07

Goodreads rating: 3.5

from $5.07

43% off est. retail

Out of stock

"Sushi by Mia Detrick could be a good read for someone interested in exploring traditional Japanese cuisine. With detailed recipes and advice on Japanese etiquette, this book provides a comprehensive beginner's guide on mastering the art of sushi-making. The book is also a great coffee-table addition to any food lover's collection."
Café Firenze Cookbook - Mangia & Bevi : Food & Drink Recipes from the Tuscan Sons - Thryft
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Fabio Viviani, Annette Ward, Jacopo Falleni  | Brio Press

Café Firenze Cookbook - Mangia & Bevi : Food & Drink Recipes from the Tuscan Sons

from $5.89

Goodreads rating: 3.33

from $5.89

Out of stock

Cafe Firenze Cookbook celebrates the best of Italian cuisine, coupling gourmet recipes by Top Chef Season 5 fan favorite Fabio Viviani with martini recipes by award-winning mixologist Jacopo Falleni. Viviani's recipes--the same that made him a top contender in the most popular cooking show currently on television--are healthy, easy to prepare, and incredibly tasty, and each one is paired with one of Falleni's fabulous and completely original drink recipes. Each chapter covers a different type of recipe (appetizers, pasta, fish, meat, and desserts), and each begins with Viviani's personal background with each type of food and contains anecdotes, history, garnish instructions, and tips for buying ingredients. Friends since the age of twelve in Florence, Italy, Viviani and Falleni are business partners in their popular Ventura county restaurant, Cafe Firenze Restaurant and Martini Bar, which brings Tuscan dishes and Florentine flair to Southern California. This incredible book of their authentic recipes from their home country will delight all Fabio Viviani's followers and fans, as well as anyone interested in Italian cuisine. Includes beautiful four-color photography by Antonio Busiello, whose work has appeared everywhere from National Geographic to Animal Planet , and a foreword by William Shatner, one of Viviani's biggest fans.
Betty Crocker's Bread Machine Cookbook - Thryft
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Betty Crocker | Macmillan General Reference

Betty Crocker's Bread Machine Cookbook

$7.90 from $5.90 30% off

Goodreads rating: 3.75

$7.90 from $5.90 30% off

49% off est. retail

Out of stock

Betty Crocker has created an outstanding collection of recipes for the bread machine. With more than 100 recipes, there is something for every occasion, from -- Classic White Bread to Fireside Cheddar-Olive Bread and Almond-Chocolate Chip Bread. And Betty Crocker's recipes are guaranteed to work in any bread machine. For the perfect finish, a section on butters and jams provides spreads for the home-baked treats.
Boutique Baking : Delectable Cakes, Cookies and Teatime Treats - Thryft
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Peggy Porschen | Quadrille Publishing

Boutique Baking : Delectable Cakes, Cookies and Teatime Treats

$8.24 from $4.94 40% off

Goodreads rating: 4.28

$8.24 from $4.94 40% off

81% off est. retail

Out of stock

Peggy Porschen's Boutique Baking offers a vast collection of traditional and contemporary cake recipes, with chic and simple finishing touches. Her creations not only look beautifully crafted but also taste amazing. A must-read for baking enthusiasts and those who want to create their own masterpiece.
Family Kitchen - Simple And Delicious Recipes For Every Family - Thryft
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Tana Ramsay | Harpercollins

Family Kitchen - Simple And Delicious Recipes For Every Family

$3.88 from $2.72 30% off

Goodreads rating: 3.67

$3.88 from $2.72 30% off

84% off est. retail

Out of stock

Recommendation: Family Kitchen is perfect for busy families who want to cook healthy and tasty meals without spending too much time in the kitchen. Tana Ramsay's recipes are easy to follow and use simple ingredients that can be found at any grocery store. Each recipe is designed to satisfy even the pickiest eaters in the family, making mealtime a stress-free experience. The book's most unique feature is its focus on family-friendly meals that are both delicious and nutritious.
The Vegetarian Handbook - Thryft
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Gary Null | St. Martin's Griffin

The Vegetarian Handbook

from $5.07

Goodreads rating: 3.71

from $5.07

77% off est. retail

Out of stock

"The Vegetarian Handbook provides a clear and concise guide for those interested in transitioning to a vegetarian lifestyle, taking into account the most up-to-date scientific data. It is especially beneficial for those with medical conditions such as hypoglycemia, obesity, digestive disorders, gout, and elevated cholesterol. The comparison of non-meat protein sources with the near perfect protein of eggs helps in improving food habits. The book's approach is sophisticated and detailed, making it an excellent read for both beginners and existing vegetarians."
Lee Bailey's Portable Food - Thryft
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Lee Bailey | Clarkson Potter

Lee Bailey's Portable Food

from $3.88

Goodreads rating: 4.0

from $3.88

Out of stock

Lee Bailey's Portable Food is a perfect fit for anyone leading a busy lifestyle looking for nourishing make-ahead recipes. Bailey's attention to detail and creativity shine through in his collection of portable soups, sandwiches, snacks, and casseroles. The book is easy-to-read and follows a straight forward approach, making it easy for novices to follow.
Simply Italian - Thryft
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Sophie Braimbridge | Murdoch Books

Simply Italian

from $3.88

Goodreads rating: 3.92

from $3.88

Out of stock

Simply Italian is a fantastic book for anyone who loves Italian food but is intimidated by complex recipes. The book provides a wide range of easy-to-follow authentic Italian recipes that use simple ingredients and techniques to create delicious meals. Each recipe is accompanied by mouth-watering photos that will make your taste buds and imagination run wild. Whether you're a beginner cook or a seasoned Italian cuisine veteran, Simply Italian is a must-read that will give you the confidence and inspiration to create authentic and delicious Italian dishes.
The Yoga Body Diet - Thryft
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Kristen Schultz Dollard, John Douillard  | Rodale Books

The Yoga Body Diet

from $10.33

Goodreads rating: 3.65

from $10.33

47% off est. retail

Out of stock

"This book could be a good read for individuals who prioritize mindful and personalized approaches to their health. The author offers a unique perspective by integrating yoga principles and self-assessment tools into a comprehensive diet program. The book's distinctive feature is its focus on cultivating balance in the mind and body, while also providing adaptable and flavorful meal plans. Users may appreciate the author's alternative approach to weight-loss, prioritizing stress-reduction and wellness over speed and cardio."
Kitchen Mysteries : Revealing the Science of Cooking - Thryft
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Jody Gladding, Hervé This  | Columbia University Press

Kitchen Mysteries : Revealing the Science of Cooking

from $10.34

Goodreads rating: 3.76

from $10.34

Out of stock

"Kitchen Mysteries" is a perfect read for amateur cooks and professional chefs who are interested in exploring the science behind everyday cooking. The book provides practical advice on preparing meals by understanding the underlying science behind it. Herve This explains complex concepts with concrete examples, making it easy for readers to comprehend. The book also offers tips on how to modify methods to utensils at hand and adapt recipes to available ingredients, allowing readers to experiment and improvise with their cooking.
China Modern : 100 Cutting-edge, Fusian-style Recipes for the 21st Century - Thryft
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Ching-He Huang | Kyle Books

China Modern : 100 Cutting-edge, Fusian-style Recipes for the 21st Century

from $3.06

Goodreads rating: 3.71

from $3.06

Out of stock

Modern Chinese food has come a long way from the traditional favourites that we order by rote from our local takeaway. China?s culinary traditions are continually evolving to create a new and exciting cuisine that can best be described as fusion. In China
Quick-Fix Indian : Easy, Exotic Dishes in 30 Minutes or Less - Thryft
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Ruta Kahate | Andrews Mcmeel Publishing

Quick-Fix Indian : Easy, Exotic Dishes in 30 Minutes or Less

from $7.34

Goodreads rating: 3.67

from $7.34

Out of stock

Ruta brings a fresh perspective to a cuisine most people think of as mysterious, complex to cook, and overly rich. Her Indian food is stylish, modern and light—equally at home with a glass of Pinot Grigio or mango lassi. Ruta’s 125 quick and easy Indian recipes all made in 30 minutes or less comprise the 5th cookbook in the highly successful AMP Quick-Fix series.For too long, Indian cuisine has been perceived as complex and time-consuming to prepare. Quick-Fix Indian aims at making Indian cooking accessible to everybody--the beginner, the experienced cook, absolutely anyone wanting to try his or her hand at a new cuisine.The 125 dishes in Quick-Fix Indian are modern and fresh, yet rooted in tradition. These recipes are identifiable as Indian, but that's where the familiarity ends--most of these recipes haven't been seen before, anywhere.While the dishes are simple to make, they are by no means simplistic. They are bright, modern, and complex tasting, belying the fact that they only took 30 minutes or less to prepare. The recipes range from quick breakfasts and soups, to curries, snacks, and sweet drinks. Some of the recipes included Chickpea Salad with Pomegranate , Stir-Fried Beef with Peppers, Beet Raita with Cilantro, Sweet Coconut Rice, Spicy Coastal Scramble, Pan-Fried Silky Eggplant, Coriander Shrimp with Zucchini, and Kids' Favorite Banans Fritters.While most of the recipes use easy-to-acquire ingredients, there are a few that will require a trip to a health-food or Indian store. As an added bonus, the book also lists 'exotic' substitutions for readers who'd like to try them. For example, mustard oil adds a special zing to the Sprouted Mung Bean Salad, but canola oil works just fine.And finally, this cookbook is fun. Written in a lighthearted manner, Quick-Fix Indian amuses readers while also providing solid information.
Bitterman's Field Guide to Bitters & Amari : 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters - Thryft
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Mark Bitterman | Andrews Mcmeel Publishing

Bitterman's Field Guide to Bitters & Amari : 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters

from $13.06

Goodreads rating: 4.32

from $13.06

Out of stock

The most comprehensive handbook available on selecting, understanding, mixing, and cooking with bitters, for everyone from professional bartenders and chefs to casual entertainers and home cooks.   Hundreds of cocktail bitters are on the market, and millions are turning to them to add punch, pizzazz, and complexity to their cocktails and even their cooking. But the storm of exciting brands and flavors has even the savviest bartenders puzzled over their personalities and best uses. Bitterman's Field Guide to Bitters and Amari is the handbook that decodes today’s burgeoning selection of bitters, along with their kindred spirits amari and shrubs, complete with 190 photographs.   The introduction includes everything you need to know to understand what bitters and amari are and how to use them. recipes for making essential and inventive bitters at home. The next section offers 123 recipes for making essential bitters at home, mixing, and cooking bitters, from a Burnt Grapefruit Gimlet to a Martini Julep, from Bittered Bittersweet Chocolate Torte to BBQ Pork Ribs with Bittersweet BBQ Sauce. Bitterman's Field Guide to Bitters and Amari cracks open the full potential of bitters, inspiring and empowering people to try them. The final section includes a comprehensive field guide to the wide world of the more than 500 great bitters and 50 amari available today. Complete with tasting notes, profiles of important makers and brand photography, the guide gives everyone from pro bartenders to home cooks a solid foundation for buying and using bitters.
Chocolate Cookbook - Thryft
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Australian Womens We | Whitecap Books Ltd

Chocolate Cookbook

from $3.88

Goodreads rating: 4.17

from $3.88

80% off est. retail

Out of stock

"Chocolate Cookbook" would be a great read for those with a sweet tooth and a love for all things chocolate. The book offers a variety of chocolate dessert recipes, accompanied by colorful illustrations that are sure to stimulate your appetite. The recipes are easy to follow, making it perfect for both experienced and novice bakers alike. Users will appreciate the book's focus on chocolate as the star ingredient, resulting in rich and decadent desserts that are sure to impress anyone with a sweet tooth.
GMOs Decoded: A Skeptic's View of Genetically Modified Foods - Thryft
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Marion Nestle, Sheldon Krimsky  | The Mit Press

GMOs Decoded: A Skeptic's View of Genetically Modified Foods

$8.90 from $4.90 51% off

Goodreads rating: 3.1

$8.90 from $4.90 51% off

75% off est. retail

Out of stock

If you're intrigued by the ongoing debates surrounding genetically modified foods, "GMOs Decoded" could be a timely and enlightening read for you. Sheldon Krimsky takes an impartial stance, guiding you through various perspectives while addressing health, safety, and environmental concerns associated with GMOs. This book promises a nuanced exploration that might clarify your understanding of the science and politics behind genetic engineering, perfect for anyone looking to form an educated opinion on the matter.
The Complete Spanish Cookbook - Thryft
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Jacki Passmore | Little, Brown

The Complete Spanish Cookbook

from $6.70

Goodreads rating: 4.78

from $6.70

Out of stock

Introduces the regional cuisines of Spain and offers a comprehensive selection of recipes for dishes ranging from simple peasant fare to elaborate dishes for special occasions
Delia Smith's Winter Collection - Thryft
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Delia Smith | Bbc Books

Delia Smith's Winter Collection

from $5.07

Goodreads rating: 4.16

from $5.07

82% off est. retail

Out of stock

Delia Smith's Winter Collection is perfect for foodies looking for delicious and hearty recipes for the cold months ahead. Delia's clear and concise instructions make cooking easy, while the beautiful illustrations will inspire you to get creative in the kitchen. Whether you're a beginner or an experienced cook, this book is sure to become a staple in your collection.
Edible Selby - Thryft
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Todd Selby, Chad Robertson, Sally Singer  | Harry N. Abrams

Edible Selby

from $15.20

Goodreads rating: 4.21

from $15.20

Out of stock

Edible Selby takes you on a visual and culinary journey, revealing the personalities and stories behind some of the world's most imaginative cooks, chefs and artisans. With hand-drawn illustrations and signature recipes, this book is a celebration of the art of food and a must-read for food lovers and aspiring chefs alike.
The Confetti Cakes Cookbook : Cookies, Cakes, and Cupcakes from New York City's Famed Bakery - Thryft
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Elisa Strauss, Christie Matheson  | Little, Brown Spark

The Confetti Cakes Cookbook : Cookies, Cakes, and Cupcakes from New York City's Famed Bakery

$5.90 from $3.90 51% off

Goodreads rating: 4.33

$5.90 from $3.90 51% off

88% off est. retail

Out of stock

The Confetti Cakes Cookbook is perfect for those who love to bake and want to create visually stunning cakes and desserts. The book features a variety of projects with easy to follow instructions and helpful tips for achieving professional-looking results. From heart-shaped cookies to sculpted wine bottle cakes, this book has everything you need to impress your guests with your baking skills.
Daily Soup Cookbook - Thryft
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Leslie Kaul, Peter Siegel, Bob Spiegel  | Hachette Books

Daily Soup Cookbook

from $10.76

Goodreads rating: 4.17

from $10.76

54% off est. retail

Out of stock

The Daily Soup Cookbook offers a range of flavorful soup recipes that are easy to make, ranging from classic French Onion soup to Jamaican Pumpkin soup and Peking Duck soup. The cookbook is organized by ingredients, making it easy to find a recipe based on what you have available. The sidebars offer humor and historical context, making it an enjoyable read for all. The section on stocks and things to do with leftover soups offer additional value to the cookbook. Overall, it's a great addition to any home cook's collection who seeks comfort in a bowl and wants recipes that are approachable yet impressive.
Live Raw : Raw Food Recipes for Good Health and Timeless Beauty - Thryft
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Mimi Kirk | Skyhorse

Live Raw : Raw Food Recipes for Good Health and Timeless Beauty

from $8.83

Goodreads rating: 4.09

from $8.83

54% off est. retail

Out of stock

Live Raw by Mimi Kirk could be a good read for individuals in search of raw vegan food recipes. This cookbook features a wide selection of raw vegan recipes, with an emphasis on fresh, whole ingredients. Additionally, it includes chapters on key herbs, spices, and condiments, alongside chapters on smoothies, soups, salads, main courses, and sweets. It could be a great option for food aficionados seeking to try something new, or for individuals desiring a healthier diet.
Chris Powell's Choose More, Lose More for Life - Thryft
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Chris Powell | Hyperion

Chris Powell's Choose More, Lose More for Life

from $6.34

Goodreads rating: 3.87

from $6.34

75% off est. retail

Out of stock

This book, "Chris Powell's Choose More, Lose More for Life," is the ultimate guide for anyone looking to transform their body and their life. With Chris Powell's carb-cycling plan, you'll kick your metabolism into high gear and see immediate results. What sets this book apart is the emphasis on choices - from workouts that take only nine minutes a day to delicious recipes and success stories to keep you motivated. This is not just a weight-loss journey, it's a life-changing experience that will empower you to make healthy choices and achieve lasting results. Get ready to transform your body and your life, one success at a time!
Chocolate - Thryft
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Susan Tomnay | Acp Publishing Pty Ltd

Chocolate

$5.90 from $3.90 51% off

Goodreads rating: 2.0

$5.90 from $3.90 51% off

58% off est. retail

Out of stock

This cookbook boasts an extensive collection of chocolate recipes ranging from country-style cookies to splendid desserts. It caters to all occasions, making it a must-have for chocoholics and dessert-lovers alike.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.