Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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French Women for All Seasons: A Year of Secrets, Recipes & Pleasure

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If you're looking to infuse your routine with a bit of French sophistication, this is the read for you. It's not just about food; it's a lifestyle guide that gracefully merges secrets, recipes, and pleasures, distilled through the luscious French perspective on living well year-round. It's like a friend sharing her timeless wisdom on enjoying life's every moment.
Cookie Craft - From Baking To Luster Dust, Designs And Techniques For Creative Cookie Occasions - Thryft

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Recommendation: - If you love baking and want to take your skills to the next level, "Cookie Craft" is the perfect book for you. With step-by-step instructions and beautiful designs, this book will inspire you to create stunning and delicious hand-decorated cookies for any occasion. Get ready to impress your friends and family with your newfound cookie artistry!
A Chinese Street Food Odyssey
Helen Tse, Ken Hom, Lise Tse  | Pavilion Books

A Chinese Street Food Odyssey

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Goodreads rating: 4.06

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60% off est. retail

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If you find yourself captivated by the symphony of flavors and aromas that dance through China's bustling street food scenes, "A Chinese Street Food Odyssey" will transport you there. It’s more than a cookbook; it’s a passport to exploring new culinary landscapes right from your kitchen. With over 100 accessible recipes, Helen and Lise Tse invite you to recreate the adventure and excitement of Chinese street markets, making this book a perfect companion for both adventurous cooks and armchair travelers.
Chocolate - Thryft
Croxley Green Atlantic Publishing | Transatlantic Record

Chocolate

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Goodreads rating: 0.0

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This book is perfect for those who love to indulge in the sweet stuff without breaking the bank. With a range of tasty and proven chocolate recipes, this cookbook offers something for everyone. Whether you're a beginner or an experienced cook, you'll enjoy whipping up chocolates from this book. Each recipe is easy to follow and produces delicious results that will have your friends and family asking for more.
Stealing Buddha's Dinner - Thryft
Bich Minh Nguyen | Penguin Books

Stealing Buddha's Dinner

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Goodreads rating: 3.54

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If you're intrigued by stories of cultural identity and the immigrant experience, "Stealing Buddha's Dinner" could resonate with you. The author, Bich Minh Nguyen, uses the yearning for American junk food as a powerful symbol for her deeper hunger to fit in during her 1980s Midwestern childhood. This memoir is not just about the assimilation into a new culture but also a tender, humorous, and poignant journey of self-discovery and the universal quest for acceptance.
Frozen Desserts
Francisco J. Migoya, The Culinary Institute of America  | Wiley

Frozen Desserts

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Goodreads rating: 4.51

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If you're passionate about dessert crafting and eager to expand your culinary repertoire, "Frozen Desserts" will be like your personal pastry mentor in book form. From the foundational techniques to innovative recipes, it combines tradition with modern twists, ensuring you can whip up extraordinary cold delights. Whether you're a budding pastry chef or an experienced professional, it'll freeze your competition in their tracks and make you the go-to for deliciously cold treats.
Garde Manger: The Art and Craft of the Cold Kitchen

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If you're passionate about enhancing your culinary skills, especially in the realm of cold dishes, "Garde Manger" is a must-have. It's a treasure trove for those looking to delve into the art of the cold kitchen, offering the latest in contemporary flavors and plating aesthetics. Imagine stepping into a kitchen where your expertise in artisanal cheeses, cured meats, and modern cooking methods sets you apart. This book is your gateway to that level of culinary prowess.
Australia - Thryft
Becca Blond, Justine Vaisutis, Lindsay Brown  | Lonely Planet Publications

Australia

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Goodreads rating: 4.03

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In stock: Very Good

Reasons to read: - Discover the hidden gems of Australia without breaking the bank. - Get insider tips from one of the bestselling travel guides. - Explore the diverse landscapes, from stunning beaches to vibrant cities. - Plan your trip with detailed information and recommendations.
A Zombie Ate My Cupcake! : 25 Deliciously Weird Cupcake Recipes - Thryft
Lily Vanilli | Cico Books

A Zombie Ate My Cupcake! : 25 Deliciously Weird Cupcake Recipes

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Goodreads rating: 3.95

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A Zombie Ate My Cupcake! is perfect for those who love to experiment with unconventional recipes. Lily Vanilli's recipes are not only visually stunning but also delicious. The use of natural ingredients and edible decorations like lustre dusts and gum paste elevates the cupcakes to sculpture level. Standout recipes include Dracula's Bite, which uses red velvet cupcakes, and Bleeding Hearts, which are molded to look like human hearts. If you're feeling more angelic, try the honey-flavored Fallen Angel Cakes. This book is a must-read for those who love to push the boundaries of traditional baking.
Betty Crocker The Big Book of Cupcakes - Thryft
Betty Crocker | Harvest

Betty Crocker The Big Book of Cupcakes

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Goodreads rating: 4.32

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The Big Book of Cupcakes is the ultimate guide for anyone who loves baking and wants to create delicious and beautifully decorated cupcakes. With over 175 recipes, this book offers a wide variety of flavors and decorations that will impress both kids and adults. Whether you're a beginner or an experienced baker, the step-by-step instructions and helpful photos make it easy to create stunning cupcakes for any occasion. From classic favorites to unique creations, this book has something for everyone. So get ready to unleash your inner cupcake artist and indulge in these mouthwatering treats!
Desserts All Around the Year: 365 Delicious Step By Step Recipes: Fabulously Indulgent Sweet Temptations For Every Occasion, From Creamy Puddings And Rich Tarts To Fruity Ices And Low-Fat Souffles - Thryft

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Imagine a sweet companion that guides you every day of the year with a new dessert to try. This book doesn't just tell you what to bake; it shows you with mouthwatering photographs. Each page is a promise of something indulgently sweet, from a simple pudding to an elaborate tart, perfect for anyone who loves to celebrate every occasion with a touch of sugar and a lot of love. It's like having a dessert festival at your fingertips, with options for healthier cravings too!
At Home with Madame Chic: Becoming a Connoisseur of Daily Life
Jennifer L. Scott | Simon & Schuster

At Home with Madame Chic: Becoming a Connoisseur of Daily Life

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Goodreads rating: 3.74

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If you've ever felt that your day-to-day life lacks a certain je ne sais quoi, "At Home with Madame Chic" could offer you a new perspective. This book isn't just about making your home look beautiful – it's about enriching your entire lifestyle with French-inspired sophistication and simplicity. Jennifer L. Scott provides practical yet stylish tips that could make the mundane magical. Embrace this chance to cultivate an everyday life that feels both luxurious and attainable.
Paleo Takes 5-Or Fewer - Thryft
Robb Wolf, Cindy Sexton  | Page Street Publishing

Paleo Takes 5-Or Fewer

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Goodreads rating: 3.89

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For someone who wants to follow a Paleo diet without having to spend a lot of time preparing meals, this cookbook provides quick and easy recipes using only a handful of ingredients. The book offers a variety of dishes for every meal of the day, from Bacon-Wrapped Rosemary Sweet Potato Wedges to Not-So-Boring Meatloaf. The recipes are creative and delicious, proving that following a Paleo diet doesn't have to be complicated or time-consuming.
Decorating Cakes & Cookies
rigg-annie | Ryland Peters & Small

Decorating Cakes & Cookies

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Goodreads rating: 3.67

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50% off est. retail

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If you have a flair for creativity and a sweet tooth to match, "Decorating Cakes & Cookies" by Annie Rigg is like a treasure chest. It's a beautiful guide that not only inspires but also equips you with the necessary techniques to transform your baking into stunning works of art. The step-by-step photos will help you when things get intricate, ensuring your kitchen turns into a gallery of delicious masterpieces.
The Instant Cook
Donna Hay | Fourth Estate/harper Collins

The Instant Cook

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Goodreads rating: 4.16

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You're someone who's often short on time but loves the magic of whipping up a great meal. "The Instant Cook" by Donna Hay will feel like a culinary lifesaver. Donna's personal notes add a touch of warmth, guiding you to make substantial meals without the usual fuss. It's for the days when spontaneity calls for good food.
The Cake Parlour Sweet Tables - Beautiful baking displays with 40 themed cakes, cupcakes & more : Beautiful Baking Displays with 40 Themed Cakes, Cupcakes, Cookies & More - Thryft

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The Cake Parlour Sweet Tables is perfect for someone who wants to upgrade their party dessert game. With six different themes to choose from, readers can create visually stunning displays that will impress guests. The step-by-step cake decorating techniques and delicious recipes make this book user-friendly, even for those who are not experienced bakers. The most unique feature of this book is its emphasis on creating a complete dessert table, with each element color-coordinated to the theme. Overall, this book is a great choice for anyone who wants to add some wow-factor to their parties or events.
Toast: The Story of a Boy's Hunger
Nigel Slater | Fourth Estate

Toast: The Story of a Boy's Hunger

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Goodreads rating: 3.78

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"Toast" is a banquet for anyone who cherishes the deep connection between food and memory. It's beautifully penned, relatable, and poignant, taking you back to the tastes of your own childhood in a way that's both comforting and bittersweet. Whether you're a food lover or just nostalgic for the simplicity of youth, Slater's keen observation of life through the lens of meals is sure to resonate.
Simply Cadbury's Chocolate : 100 Tempting Recipes - Thryft
Joanna Farrow | Bounty Books

Simply Cadbury's Chocolate : 100 Tempting Recipes

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Goodreads rating: 3.57

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If you're smitten with the creamy taste of Cadbury and looking to infuse a bit of that joy into your home baking, 'Simply Cadbury's Chocolate' is your treasure trove. Imagine having the secret to transforming your desserts with that familiar, comforting Cadbury taste — from a Quick Chocolate Fudge Cake that could become a family favorite, to sophisticated offerings like Chocolate Walnut Biscotti that are perfect for impressing guests or indulging yourself on a quiet evening. This is a book that promises simple delight with a dash of nostalgic sweetness in every bite.
Salt, Sugar, Fat: How the Food Giants Hooked Us - Thryft
Michael Moss | Random House Trade Paperbacks

Salt, Sugar, Fat: How the Food Giants Hooked Us

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Goodreads rating: 4.0

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"Salt, Sugar, Fat" isn't just informative; it's revolutionary. This book dives deep into the controversial yet critical aspects of what we eat everyday and why we can't seem to stop. Imagine being able to decode the allure of your favorite snacks and empower yourself with the knowledge to make better choices. It's a chilling, revelatory read that reshapes the way you view your grocery cart and your health. If you've ever wondered why junk food is so irresistible, this book will provide eye-opening insights.
The CalorieKing Calorie, Fat, & Carbohydrate Counter
Allan Borushek BS | Family Health Publications

The CalorieKing Calorie, Fat, & Carbohydrate Counter

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Goodreads rating: 4.5

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Eating healthy can seem like a maze of numbers and nutrients, but the CalorieKing book is like having a wise friend guide you through it—the kind who's really done their homework. The level of detail is impeccable, making it a treasure trove for anyone serious about managing their diet, whether for weight loss, diabetes, or just better health. With this book in hand, you're equipped to make choices that suit your health goals, with the added confidence that comes from the latest, most accurate data.
Betty Crocker The Big Book of Cupcakes
Betty Crocker | Harvest

Betty Crocker The Big Book of Cupcakes

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Goodreads rating: 4.32

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84% off est. retail

In stock: Very Good

Whether you’re looking to impress at a bake sale or whip up a quick treat for the kids, "Betty Crocker The Big Book of Cupcakes" offers that perfect mix of simplicity and creativity. If you love the idea of flexibility in baking—choosing between scratch recipes or mix-based ones—this book will be like your dessert companion. Plus, you'd be diving into a world of festive designs and flavors that cater to both kids and adults alike, which can make any day feel like a special occasion.
Wild, Wild East: Recipes & Stories from Vietnam
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If you're someone who relishes a splendid blend of storytelling and cooking, "Wild, Wild East" could serve as your gastronomic guide. Bobby Chinn introduces you to Vietnamese cuisine with a flair only a comedian-chef could muster. With each recipe accompanied by a tale, you'll journey through Vietnam's food landscape as if on a vibrant, flavourful escapade.
The Scandinavian Cookbook
Trine Hahnemann, Trina Hahnemann  | Quadrille Publishing

The Scandinavian Cookbook

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Goodreads rating: 3.84

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54% off est. retail

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If you're intrigued by the idea of both tradition and modern touch in your diet, "The Scandinavian Cookbook" is your gateway to a world where food intertwines with culture. Trine Hahnemann, a renowned Danish chef, presents a picturesque journey through dishes that celebrate the seasons with fresh, wholesome ingredients. The mouth-watering recipes and stunning imagery are a bonus, but the real treat is how this book invites you to experience a Nordic lifestyle that values simplicity and sustainability on your table.
Bakeland: Nordic Treats Inspired by Nature
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Marit Hovland | Greystone Books

Bakeland: Nordic Treats Inspired by Nature

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Goodreads rating: 4.08

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If you're someone who not only savors the flavors of your desserts but also appreciates their presentation, "Bakeland" will be a delightful addition to your shelf. Marit Hovland brings the serene beauty of Scandinavia to your table with easy-to-follow recipes that are a feast for the eyes. Dive into this book for a sweet exploration of Nordic traditions through the seasons—deliciously mingling baking, nature, and art.
I Love Bacon!
Jayne Rockmill | Andrews Mcmeel Publishing

I Love Bacon!

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Goodreads rating: 3.78

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If bacon is your guilty pleasure or secret obsession, "I Love Bacon!" by Jayne Rockmill might just transform your culinary skills. Imagine hosting a get-together where every dish, from starters to desserts, has a twist of bacon—your meals could become the talk of the town. This colorful cookbook isn't just recipes; it's an ode to bacon that could elevate your home cooking into something unforgettable.
London's Best Pubs - Thryft
Peter Haydon, Tim Hampson  | New Holland Pub Ltd

London's Best Pubs

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Goodreads rating: 3.92

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If you're someone who revels in the charm of a good pub and the rich history that often seeps through their walls, "London's Best Pubs" could be your perfect travel partner. It goes beyond a simple list of establishments; it's a curated experience of culture, architecture, and ale that could make your next pub visit—or armchair travel—richer and more immersive. Whether you're a local or a visitor, it might just lead you to your new favorite spot.
Cassey Ho's Hot Body Year-Round: The Pop Pilates Plan to Get Slim, Eat Clean, and Live Happy Through Every Season

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Cassey Ho's book is a vibrant blend of motivation, practical workouts, and wholesome eating tips tailored for every season. It's like having a personal trainer and nutrition coach in one. The easy-to-follow POP Pilates routines are combined with recipes that do not just aim towards a 'hot body', but a strong, uplifted spirit as well. As you turn each page, you'll find yourself geared up for a year of transformation with Cassey's infectious cheer leading you on.
Let's Do Dinner: From Antoni Porowski, Star of Queer Eye - Thryft
Antoni Porowski | Bluebird

Let's Do Dinner: From Antoni Porowski, Star of Queer Eye

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Goodreads rating: 4.1

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If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.
Newlywed Cookbook - Thryft
Sarah Copeland, Sara Remington  | Chronicle Books

Newlywed Cookbook

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Goodreads rating: 4.07

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If you're looking to craft a shared life and culinary journey with your partner, "The Newlywed Cookbook" could bring a lot of flavor to your new chapter together. You'll discover a treasure trove of recipes that cater to cozy couple nights and gatherings with loved ones, all while fostering togetherness in the kitchen. It's not just about the food—it's about building fond memories and traditions, one delicious meal at a time.
California - Thryft
Tom Downs, Ryan Ver Berkmoes, Andrea Schulte-Peevers  | Lonely Planet

California

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Goodreads rating: 4.02

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As someone enchanted by the thought of exploring the vibrant landscapes and cities of California, this guide is the perfect companion for planning your journey. It's like having a local friend with you, one with deep knowledge of hidden gems and must-see spots, from the sun-kissed beaches to the sprawling vineyards, ensuring every moment of your adventure is cherished and full of discovery.
Napkins with a Twist - Thryft
David Stark | Workman Publishing, Inc.

Napkins with a Twist

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Goodreads rating: 4.0

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84% off est. retail

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Napkins with a Twist is perfect for those who love to entertain and add a touch of elegance to their dinner parties. The book not only provides step-by-step instructions on classic and innovative napkin folds, but also offers a glimpse into the luxurious dining halls of the elite. This book is sure to impress guests and elevate any dinner party.
Discover Spain - Thryft
Anna Kaminski, Anthony Ham, Various  | Geoplaneta

Discover Spain

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Goodreads rating: 3.97

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91% off est. retail

In stock: Well Read

If Spain is calling your name, this guide is indispensable—you'll feel like a local in no time. With vibrant images and detailed itineraries, it's like a key to the country's soul, unlocking secret spots and cultural beats. Consider it your personal escort through the fiery flamenco, aromatic paellas, and architectural wonders that Spain has woven from its rich history into the modern fabric of its cities and landscapes.
To Have & To Hold: Magical Wedding Bouquets

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If the floral aspect of your wedding day feels daunting, "To Have & To Hold" could ease that stress. Not just a feast for the eyes, it successfully demystifies the selection process with seasonal guides and budget advice, while also providing DIY tips to craft your own meaningful bouquet. Plus, the shared personal anecdotes make the advice feel like it's coming from a wise friend who's been through it all.
Juicing Smoothies & Blended Drinks

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Elevate your beverage game with "Juicing Smoothies & Blended Drinks," perfect for anyone seeking inspiration for new, healthy, and delectable drink options. Its comprehensive range of recipes, from detoxifying veggie tonics to indulgent shakes, can satisfy any craving while contributing positively to your wellness journey. This book also gifts you with easy-to-follow instructions, ensuring each sip is as nourishing as it is enjoyable.
Amore and Amaretti: A Tale of Love and Food in Italy
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If you're someone who savors the fusion of poignant love stories and the sensory joys of Italian cuisine, Victoria Cosford's "Amore and Amaretti" would be a balm to your soul. The book not only offers a peek into the heart and kitchens of Italy but is suffused with the uniqueness of personal narrative that animates the landscape, the food, and the very essence of Italian culture. It's a literary meal that satisfies both the gourmet and the romantic in you.
Wedding Cake Art and Design - A Professional Approach - Thryft
Toba Garrett | Wiley

Wedding Cake Art and Design - A Professional Approach

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Goodreads rating: 4.18

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Wedding Cake Art and Design is recommended for professional cake decorators and baking and pastry students seeking to enhance their skills on designing unique and beautiful cakes. The book offers a range of designs for every client's taste, styles inspired by textiles, seasons, fashion colors, flowers, and much more. It also helps in handling client consultations and creating cakes for every client's budget, theme, and creative needs. With its comprehensive guidance, the book is a must-have for anyone interested in designing wedding cakes.
Fast Food Nation: The Dark Side of the All-American Meal - Thryft
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

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Goodreads rating: 3.75

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79% off est. retail

In stock: Very Good, Well Read

"Fast Food Nation" is more than just an eye-opener; it's a deep dive into a cultural phenomenon that shapes how millions live. If you've ever enjoyed the convenience of a quick meal but sensed an underlying issue with the industry, Eric Schlosser's rigorous investigation and engaging storytelling will confirm your suspicions and then some. It's the kind of book that doesn't just inform you; it transforms the way you view every bite.
Dress Your Cupcake
Joanna Farrow | Spruce

Dress Your Cupcake

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Goodreads rating: 3.64

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34% off est. retail

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If you're the artsy type with a sweet tooth, "Dress Your Cupcake" is the kitchen companion you didn't know you needed. Joanna Farrow takes cupcakes beyond the bake, transforming them into small canvases for your imagination and taste buds. Perfect for making any occasion extra special, this book doesn't just share recipes— it invites you to play with your food, making it a hit with both kids and adults alike.
Layered Baking, Building, and Styling Spectacular Cakes
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If you love baking and are ready to challenge yourself with some bakery-worthy creations, "Layered" by Tessa Huff could be the sweet companion you need. Imagine compiling flavors you never thought would dance well together, and having the guidance to carefully craft not just a cake, but an edible piece of art. With clear instructions complemented by beautiful visuals, your journey from a simple baker to a cake stylist begins here.
Step-by-Step Thai Cooking
Reg Morrison, Jacki Passmore, Paul Clarke  | Periplus

Step-by-Step Thai Cooking

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Goodreads rating: 3.38

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If you've been curious about Thai cuisine but unsure where to start, this book is like having a patient friend guide you. The step-by-step illustrations remove the guesswork, making complex flavors accessible. You'll find yourself whipping up aromatic curries and tangy dishes that will impress not just your taste buds, but anyone you share them with.
Kenko Kitchen: Simple Sugar-Free, Gluten-Free, Vegan Recipes

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66% off est. retail

In stock: Well Read

Kate Bradley's "Kenko Kitchen" could be a refreshing addition to your bookshelf if you're looking to spice up your cooking routine with healthy, vegan dishes that won't have you hunting for obscure ingredients. Her focus on accessibility and familiar comfort foods with a nutritious spin may just make your journey into healthier eating both simple and delightful. Whether you're a lifelong vegan or just curious about plant-based eating, Bradley's flavorful and easy-to-follow recipes can motivate you to experiment with whole foods in your own kitchen.
Coffee - Discovering, Exploring, Enjoying - Thryft
Debi Treloar, Hattie Ellis  | Ryland Peters & Small

Coffee - Discovering, Exploring, Enjoying

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Goodreads rating: 3.63

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If the rich aroma of coffee kick-starts your day or if you fancy yourself a bit of a coffee connoisseur, "Coffee - Discovering, Exploring, Enjoying" is a perfect companion. Hattie Ellis guides you on an enticing voyage from bean to brew, not just to drink but to delight in as an ingredient. Imagine the satisfaction of serving a dessert like Truffle Mocha Tart, infused with your newfound coffee expertise. This book could enhance your daily coffee ritual and broaden your culinary horizons.
The Man Who Ate the World: In Search of the Perfect Dinner

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In stock: Well Read

If food is your passion and travel your dream, Jay Rayner's "The Man Who Ate the World" could be your next favorite read. The book is a delightful blend of humor and gastronomic fervor as Rayner takes you on a global journey through the highs and lows of dining extravagance. His quest to find the perfect meal is not just a feast for the stomach but also a banquet for the mind, as it's peppered with fascinating insights and witty anecdotes that can make you both chuckle and salivate.
The Daniel Plan: 40 Days to a Healthier Life
Rick Warren, Daniel G. Amen, Mark Hyman  | Zondervan

The Daniel Plan: 40 Days to a Healthier Life

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Goodreads rating: 3.96

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This book could be a good read for someone who wants to improve their health while also deepening their faith. The Daniel Plan offers a unique approach that combines faith, fitness, food, focus, and friends to bring about lasting and transformative change. It is not just another diet book or exercise program; it is a comprehensive guide that addresses both physical and spiritual well-being. By following the principles outlined in the book, readers can expect to experience a holistic transformation that will not only improve their health but also bring them closer to God. This book is for those who are looking for a sustainable and life-changing journey to better health.
Fat: The Anthropology of an Obsession
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Anne Meneley, Don Kulick  | Tarcher

Fat: The Anthropology of an Obsession

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Goodreads rating: 3.85

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If you're intrigued by the complex relationship between society and body image, "Fat: The Anthropology of an Obsession" will give you a rich, multi-layered perspective. This collection of essays takes you around the world, showcasing how the meaning of fat varies vastly across different cultures. It's a read that challenges the one-dimensional view of obesity and offers insights into the global discourse on bodies, appealing to anyone fascinated by sociology and human diversity.
Fast Food Nation: What the All-American Meal Is Doing to the World - Thryft
Eric Schlosser | Allen Lane The Penguin Press

Fast Food Nation: What the All-American Meal Is Doing to the World

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Goodreads rating: 3.75

Regular price $7.90 from $3.90 61% off

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If you're someone who breezes through drive-thrus without a second thought, "Fast Food Nation" will stop you in your tracks. It's not just a deep dive into what you're eating, but a revelation of how the fast food industry has reshaped society, labor, and health in profound and unsettling ways. Imagine uncovering the secrets behind your cheeseburger—it's thought-provoking, it's urgent, and it might just change how you see your next meal.
Wheat Belly					Lose the Wheat, Lose the Weight, and Find Your Path Back to Health
							- Wheat Belly - Thryft

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If you've been curious about the impacts of wheat on your health and weight, "Wheat Belly" might just change your entire perspective on the foods you eat. It delves into the science behind modern wheat's effects on our bodies, potentially offering a path to improved health and weight loss. Perfect if you're looking for a science-backed argument for dietary change.
Field Guide to Hendrick's Gin - Volume 2 by Hendrick's - Thryft

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This book is perfect for cocktail aficionados looking to up their bartending game with the unique tastes of Hendrick's gin. From "Odd Bar Customs" to "The Anatomy of a Croquet March," the book is full of quirky and fun chapters, as well as mouth-watering cocktail recipes. The accompanying artwork adds an extra layer of appeal to the whole reading experience.
Sweets Made Simple - Thryft
Kitty Hope, Mark Greenwood  | Bbc Physical Audio

Sweets Made Simple

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Goodreads rating: 4.18

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If you've got a sweet tooth, "Sweets Made Simple" might just become your new kitchen companion. Kitty Hope and Mark Greenwood capture the joy of candy making, making it accessible for both beginners and more experienced bakers. The book's blend of nostalgic recipes with a modern twist, accompanied by tantalizing photography, could inspire your next sugary adventure. Plus, the recipes are designed to be as delightful to create as they are to devour.
Stir-Fried and Not Shaken
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Terry Tan | Monsoon Books Pte. Ltd.

Stir-Fried and Not Shaken

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Goodreads rating: 3.35

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If you've ever longed to take a cultural and culinary trip through Singapore, Terry Tan's "Stir-Fried and Not Shaken" is your ticket. It's not just a collection of recipes; it's a memoir that brings to life the flavors and history of Singapore. It reads like a love letter to the city-state's diverse cuisine, wrapped in personal stories that add depth and warmth to the cooking experience. Tan invites you into his world of flavor, with a style that's as engaging as it is informative.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.