Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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The Mitchell Beazley Pocket Cheese Book
Sandy Carr | Mitchell Beazley

The Mitchell Beazley Pocket Cheese Book

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Goodreads rating: 0.0

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If you're a cheese aficionado or planning a sophisticated dinner party, this pocket guide can be your companion in selecting the perfect cheese. With details on cheese varieties from around the globe, it opens the door to exploring new flavors and pairings. You can impress your guests with your knowledge of artisanal cheeses and the stories behind them.
Sweet Treats - Comprehensive, Step-by-Step Cooking - Thryft
Neil Hargreaves | Budget Books

Sweet Treats - Comprehensive, Step-by-Step Cooking

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If the kitchen is your happy place and you have a sweet tooth that just won't quit, "Sweet Treats" could become your new go-to guide. Neil Hargreaves makes it simple to create confections that look complex, ensuring each step is easily digestible. Whether you're looking to impress guests or indulge in a solo baking session, this book promises to sweeten the experience.
Mini Little Summer Cookbook - Thryft

Mini Little Summer Cookbook

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Sorry! Book description for this title is not available.
Berlitz Pocket Guides: Oslo - Thryft
Berlitz Publishing Company | Berlitz Travel

Berlitz Pocket Guides: Oslo

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Goodreads rating: 3.96

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In stock: Well Read

Planning a trip to Oslo? This Berlitz guide is your portable oracle, with colorful pages threaded with invaluable tips and maps. Whether you're navigating between must-see attractions or seeking the best spots for dining, this book will help you make the most out of your Norwegian adventure without any unnecessary bulk in your day bag.
Seasonal Notebooks
Carolyne Roehm | Harpercollins

Seasonal Notebooks

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Goodreads rating: 4.5

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If you adore the rhythm of changing seasons and seek inspiration to mirror that beauty in your home and garden, "Seasonal Notebooks" will speak to you. Carolyne Roehm offers a trove of practical and creative ideas that harmonize living spaces with the natural world. It's a must-have for enthusiasts looking to infuse their daily lives with the elegance of the outdoors.
Hamlyn New All Colour Vegetarian Cookbook - Thryft
Hamlyn | Hamlyn

Hamlyn New All Colour Vegetarian Cookbook

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If you're looking to diversify your vegetarian meals in a simple, yet delicious way, this cookbook could be your new kitchen companion. It's not only great for beginners due to the easy-to-follow instructions, but also provides valuable cooking tips that even seasoned cooks can appreciate. The vegan-friendly notations make it inclusive for various dietary preferences.
Delicious Home Bakes - Thryft
unknown author | Sally Milner Publishing Pty Ltd

Delicious Home Bakes

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If you're looking for a beginner-friendly guide to home baking, Delicious Home Bakes is perfect for you. The recipes are designed for easy follow-through, making it almost impossible to mess up. The book's simplicity puts even the most wary beginner at ease, offering foolproof guidance every step of the way.
The Essential Book of Sauces and Dressings
Unknown | Periplus

The Essential Book of Sauces and Dressings

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If you're someone who loves to add a zesty kick or a touch of indulgence to your meals, "The Essential Book Of Sauces And Dressings" could be your culinary companion. It offers you a treasure trove of recipes that can turn the ordinary into the extraordinary, whether you're a beginner or a seasoned chef looking to expand your repertoire.
I Love Crab Cakes! - 50 Recipes For An American Classic - Thryft
Tom Douglas, Shelley Lance  | William Morrow Cookbooks

I Love Crab Cakes! - 50 Recipes For An American Classic

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Goodreads rating: 3.86

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I Love Crab Cakes! offers a plethora of recipes for crab cakes that are unique and flavorful. The book not only provides classic versions of crab cakes from different regions but also includes innovative variations such as Wild Ginger Crab Cakes and Crab Louie Cheesecakes, making it a perfect choice for anyone looking to explore and experiment with different varieties of crab cakes.
Food Republic: A Singapore Literary Banquet
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"Food Republic" could be a good read for someone who wants to explore Singaporean food culture through literary works like poems, fiction, and non-fiction. This anthology features more than one hundred literary explorations of the country's food and food culture. It explores the love and hate for food, from the making and eating of food, to the sale and hawking of it, and the effects of its consumption and deprivation. The book showcases Singaporean food culture through different lenses, which provides a unique and insightful experience for the readers.
Microwave Cuisine - Thryft
Joan McDermott | Wakefield Pr

Microwave Cuisine

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Microwave Cuisine is perfect for individuals who live a busy lifestyle but still want to enjoy healthy home-cooked meals. This cookbook offers a wide variety of recipes that can be cooked in a microwave, allowing for speedy and hassle-free meal preparation. The book includes tips and tricks for getting the most out of your microwave, making it a valuable resource for anyone who wants to elevate their microwave cooking skills.
The Slow Cooker Recipe Book - Thryft
Catherine Atkinson | Hermes House

The Slow Cooker Recipe Book

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Goodreads rating: 3.09

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If you love the idea of savory and mouthwatering meals that practically cook themselves, "The Slow Cooker Recipe Book" is a must-have in your kitchen. With its easy-to-follow instructions and flavorful recipes specially crafted for slow cookers, this cookbook will take your taste buds on a delightful journey. From tender meats to hearty soups, you'll discover the joy of effortless cooking and delicious eating. Get ready to savor the flavors of slow-cooked perfection!
The Dean & DeLuca Cookbook

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If you're seeking a culinary adventure right at home, "The Dean & DeLuca Cookbook" might just become your new kitchen companion. Its recipes are a bridge between tradition and the contemporary, focusing on freshness and style, perfect for the aspiring chef eager to infuse classic dishes with a modern flair. Its approach to using novel ingredients in obtainable ways is a creative spark for anyone looking to elevate their cooking.
The Food of Thailand: Authentic Recipes from the Golden Kingdom - Thryft
Sven Krauss | Tuttle Pub

The Food of Thailand: Authentic Recipes from the Golden Kingdom

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Goodreads rating: 3.2

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81% off est. retail

In stock: Well Read

If you are a food enthusiast looking to explore the vibrant and distinct flavors of Thai cuisine, "The Food of Thailand: Authentic Recipes from the Golden Kingdom" is the perfect book for you. With its collection of colorfully photographed recipes, it takes you on a flavorful journey through Thailand's authentic culinary traditions. Get ready to discover the intriguing and exciting blends of flavors that make Thai food truly unique.
New Jersey Restaurants - Thryft

New Jersey Restaurants

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If you're a foodie looking for a guide to the best dining experiences in New Jersey, this book is essential. Written by Anthony Giglio, it covers a wide range of restaurants in the state, from local bistros to fine dining establishments. The distinctive feature of this book is its attention to detail, with extensive ratings and reviews of each restaurant to help you plan your next culinary adventure. Overall, the book is a great resource for those looking to explore the diverse and flavorful food scene in New Jersey.
The Chinese Game of Mahjong - Thryft
Perlmen | Graham Brash Pte Ltd

The Chinese Game of Mahjong

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Goodreads rating: 4.0

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This book teaches the Chinese version of Mah Jong.
Learn to Cook with Nita Mehta - Thryft
Nita Mehta | Nita Mehta Books

Learn to Cook with Nita Mehta

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Goodreads rating: 3.0

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Exploring Indian cuisine can be a delightful journey. Nita Mehta's guide makes it accessible even if you're new to the spices and techniques. Imagine the comfort of home-cooked meals with a rich tapestry of tastes, where learning becomes an aromatic adventure. This book could be a cozy kitchen companion.
The Naked Chef - Thryft
Jamie Oliver | Penguin Books

The Naked Chef

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Goodreads rating: 4.03

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If you find yourself restricted by a tiny kitchen or a tight budget but still want to whip up some amazing meals, "The Naked Chef" could be your new kitchen compendium. Jamie Oliver's approach to simplifying gourmet recipes into more manageable, cost-effective versions is perfect for those who love to cook without the fuss. Plus, his enthusiasm for food is truly infectious, making every recipe an adventure in taste.
Super Baby Food : Absolutely Everything You Should Know About Feeding Your Baby & Toddler from Starting Solid Foods to Age Three Years - Thryft

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Thinking about starting your little one on solids? "Super Baby Food" is here to ease that journey. Imagine a friend who's done all the research, ready to hold your hand through introducing your child to a world of wholesome, homemade foods, and doing so safely and economically. It's a resource you'll likely return to for tips, charts, and recipes as your baby grows from infant to energetic toddler, helping you to make every bite count.
Ice Creams & Sorbets - Utterly delectable iced delights for all-year-round indulgence - Thryft

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If you're someone who believes dessert isn't just for summer, "Ice Creams & Sorbets" will be like a treasure trove for you. Valerie Ferguson's collection of recipes is a delightful invitation to explore the smooth, creamy world of homemade ice creams, even when the leaves are falling or snow is on the ground. There's something deeply satisfying about creating your own iced delights, and with this book, you can indulge all year round.
"Time Out" Cheap Eats in London - Thryft
Time Out Guides | Time Out

"Time Out" Cheap Eats in London

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Goodreads rating: 3.52

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Imagine savoring London's rich culinary tapestry without breaking the bank. "Time Out Cheap Eats in London" paves the way for delightful gastronomic experiences dotted around this vibrant city. Embrace the opportunity to discover hidden gems where you can indulge in global flavors for less than £20 a head. This guide promises to elevate your dining adventures with essentials such as detailed maps and vivid photos, ensuring a deliciously economical journey through London's bustling food scene.
Greatest Ever Baking - Thryft
Parragon Books | Parragon Book Service Ltd

Greatest Ever Baking

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Goodreads rating: 4.0

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If you're looking to become the star of weekend brunches or just want to impress friends with delectable homemade treats, "Greatest Ever Baking" could be your new companion in the kitchen. This book is packed with recipes that have been tried and tested, ensuring your baked goods are as foolproof as they are scrumptious.
The Food of Australia - Thryft
Periplus Editors | Tuttle Pub

The Food of Australia

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Goodreads rating: 4.33

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In stock: Well Read

This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
Soups, Sauces and Casseroles - Thryft
Sauces and Casseroles Soups | Grange Books

Soups, Sauces and Casseroles

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This cookbook offers a variety of recipes for comforting dishes that will satisfy anyone's hunger. With options like hearty soups and casseroles, as well as versatile sauces to elevate any dish to the next level, this book is perfect for anyone looking to cook wholesome meals at home. The recipes can be easily customized to fit individual preferences and dietary restrictions, making it a great addition to any kitchen.
Paris - StyleCity - Thryft
Phyllis Richardson | Thames Hudson

Paris - StyleCity

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Goodreads rating: 4.22

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If you're planning a trip to Paris, or even just dreaming of one, this guide is a treasure trove. It goes beyond the usual tourist spots, helping you uncover the city's heart through its curated eateries, shops, and retreats. Each recommendation feels like a secret shared by a local friend, ensuring your experience of Paris is as stylish and authentic as it gets.
Desserts - Mouthwatering Recipes For Delectable Dishes - Thryft
Rosemary Wilkinson, See Editor  | Hermes House

Desserts - Mouthwatering Recipes For Delectable Dishes

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Goodreads rating: 3.44

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This book is a treasure trove for dessert enthusiasts, offering 200 tantalizing recipes ranging from timeless classics to innovative creations. With easy-to-follow instructions, helpful tips, and step-by-step photographs, it guarantees delightful results for both experienced cooks and beginners. Indulge in the mouthwatering delights of Peach Melba, Sticky Toffee Pudding, and a plethora of other delectable dishes that are bound to satisfy your sweet tooth cravings.
Appetizers, Finger Food, Buffets & Parties - Thryft
Hermes House | Ultimate Editions

Appetizers, Finger Food, Buffets & Parties

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Goodreads rating: 2.89

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Hosting soon and want to dazzle your guests? Bridget Jones's "APPETIZERS, FINGER FOOD, BUFFETS & PARTIES" is filled with recipes and presentation tips that will transform your gathering into an unforgettable affair. Think of diverse flavors and crowd-pleasing platters, all designed to spark conversation and compliments.
Thai Soups & Salads - Thryft
Nongkran Daks | Periplus

Thai Soups & Salads

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Goodreads rating: 1.0

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If you're looking to expand your culinary repertoire with exotic tastes, "Thai Soups & Salads" could be your gateway to mastering the vibrant and zesty flavors of Thailand. Nongkran Daks presents these dishes in a way that's accessible, ensuring you can bring a touch of Thai authenticity to your own kitchen.
Hugh Johnson's Pocket Wine Book 2007
Hugh Johnson | Mitchell Beazley

Hugh Johnson's Pocket Wine Book 2007

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Goodreads rating: 4.07

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If you're a wine enthusiast or just starting to explore the world of wines, Hugh Johnson's Pocket Wine Book 2007 is like a trusty compass guiding you through an expansive vineyard. Imagine being able to pick the perfect wine for any occasion, understand vintages, and even explore budget-friendly options with confidence. This compact treasure brims with insights that will elevate your next bottle choice, be it for a casual dinner or a worthy addition to your cellar.
Brunches and Lunches - Thryft
The Australian Women's Weekly, Maryanne Blacker  | Whitecap Books Ltd

Brunches and Lunches

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Goodreads rating: 3.0

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Recommendation: Brunches and Lunches is a great book for those who want to expand their knowledge and skills in casual meal-making. The recipes are easy to follow and versatile, allowing readers to experiment with different combinations and ingredients. With a variety of meals, snacks, drinks, and cereals, this book is perfect for those who want to impress their friends and family with delicious and unique brunches and lunches.
Pet Projects for Your Dog - Thryft
Time-Life Books | Time Life Education

Pet Projects for Your Dog

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If you hold a special place in your heart for your furry companion, "Pet Projects for Your Dog" is a fantastic way to strengthen that bond. It's filled with creative and heartfelt ways to pamper your pooch, from nutritious homemade treats to entertaining toys. Dive into this treasure trove of canine crafts and see your dog's tail wag with joy!
Raw Juices Can Save Your Life: An A-Z Guide to Juicing - Thryft
Dr Cabot Sandra | Celestial Arts

Raw Juices Can Save Your Life: An A-Z Guide to Juicing

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Goodreads rating: 3.96

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This book is a must-read for those seeking alternative medicine remedies. Dr. Sandra Cabot's extensive knowledge in holistic healing is distilled into simple juice concoctions that can effectively treat a wide range of ailments, from sore throats to hair growth stimulation. With easy-to-follow instructions and a comprehensive A-to-Z juicing guide, this book is your gateway to improved health through the power of natural food remedies.
How to Make 75 Great Juices: Fabulous Step-by-Step Recipes for Delicious Drinks Which are Healthy too - Thryft

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Recommendation: If you are looking for a healthy and refreshing alternative to sugary drinks, this is the perfect book for you. With 75 easy-to-follow recipes using a variety of fruits and vegetables, you'll never run out of new and delicious ideas for creating your own juices. From classic combinations to more exotic flavors, this book offers something for everyone. Users will appreciate the step-by-step instructions and the healthy benefits of each drink. Overall, a must-have for anyone interested in staying healthy and hydrated.
Classic Essential Vegetables - Thryft
Family Circle | Murdoch Books

Classic Essential Vegetables

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Goodreads rating: 3.0

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Recommendation: 1. This book is a great option for those who want to incorporate more vegetables into their diets while still enjoying classic and timeless recipes. The recipes are easy to follow and cater to a variety of tastes. 2. Classic Essential Vegetables is a must-have for home cooks who want to expand their vegetable recipe repertoire. With over 60 recipes, this book covers everything from classic roasted vegetables to delicious and unexpected salads that are sure to impress. The straightforward instructions make this book accessible to cooks of all levels. 3. If you're looking for new and exciting ways to prepare vegetables, this book is a great choice. The recipes in Classic Essential Vegetables are creative, flavorful, and easy to follow. Whether you're a seasoned cook or a beginner, you'll find something to love in this book.
The Culinary Institute of America One Dish Meals - Thryft
The Culinary Institute of America | Unkno

The Culinary Institute of America One Dish Meals

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Goodreads rating: 3.6

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If cooking feels like a chore or you're tight on time, this book from the renowned Culinary Institute of America could be your saving grace. It's filled with rich and varied single-dish recipes that promise to deliver flavor without the fuss. Imagine the enjoyment of international tastes and the simplicity of one-pot cleanup. This could be the perfect companion to spice up your meal repertoire while keeping it conveniently contained.
Mean Margaritas and Other Tequila Cocktails
William Lingwood, Ben Reed  | Ryland Peters & Small

Mean Margaritas and Other Tequila Cocktails

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Goodreads rating: 4.0

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If you have a love for tequila and are itching to elevate your cocktail game, "Mean Margaritas and Other Tequila Cocktails" is calling your name. This book will guide your taste buds through a flavorful journey, transforming the ordinary home bar experience into an exploratory session of sophisticated, yet accessible, drink crafting. Cheers to that!
Paris - Thryft
Alan Tillier | Dorling Kindersley Publishers

Paris

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Goodreads rating: 4.18

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If you're planning a trip to Paris, this book could be your portable best friend. With insider tips on the must-see sights and hidden gems, it includes everything from cultural attractions to dining and shopping recommendations. It's like having a well-informed local guiding you through the streets of Paris, ensuring you make the most of your visit.
Seafood for All Seasons - Thryft
Aspin Wall | Harpercollins Publishers (australia) Pty Ltd

Seafood for All Seasons

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Goodreads rating: 4.0

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This book is a must-read for seafood enthusiasts who are looking to explore a wide variety of delicious seafood recipes. With recipes from all over the world, it offers a unique opportunity to dive into the diverse flavors of the oceans and seas. Whether you're a seasoned cook or a beginner in the kitchen, this book provides clear instructions and helpful tips to create mouthwatering seafood dishes for every season. Get ready to embark on a culinary journey and discover new ways to enjoy your favorite seafood delicacies.
How to Cook Everything: Bittman Takes on America's Chefs - Thryft
Mark Bittman | John Wiley & Sons Inc

How to Cook Everything: Bittman Takes on America's Chefs

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Goodreads rating: 4.19

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"How to Cook Everything" is a perfect cookbook for aspiring home chefs who want to learn restaurant-style techniques. Mark Bittman is a famous food writer whose recipes are easy to follow and delicious. In this book, he challenges some of the nation's top chefs to cook their signature dishes at home-style levels. The outcome is a collection of recipes that are gourmet yet doable, perfect for those who want to impress guests with their culinary skills or cook up a fancy dinner for themselves.
Wine Quotations
Helen Exley | Unkno

Wine Quotations

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Goodreads rating: 2.67

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This book is perfect for wine connoisseurs who enjoy a good laugh. The collection of quotes and fine art paintings provide a delightful dive into the world of wine. Users will appreciate the level of curation and the pithy quotes featured on each page.
Supercook's Low Cholesterol Cookbook
New
Norma MacMillan | Marshall Cavendish

Supercook's Low Cholesterol Cookbook

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Goodreads rating: 3.0

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If you're looking to take care of your heart while still enjoying flavorful meals, "Supercook's Low Cholesterol Cookbook" could be a game-changer for you. This book is like having a culinary ally in your journey towards better health, offering a variety of tasty dishes without compromising on your well-being.
Sicilian-English/English-Sicilian Dictionary & Phrasebook - Thryft
Joseph F. Privitera | Hippocrene Books

Sicilian-English/English-Sicilian Dictionary & Phrasebook

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Goodreads rating: 4.36

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67% off est. retail

In stock: Very Good

Picking up this dictionary and phrasebook could be your gateway to embracing the Sicilian dialect, whether for travel, heritage, or sheer linguistic interest. Joseph F Privitera's work is particularly handy for those looking to connect with Sicilian family roots or preparing to explore the rustic beauty of Sicily with a more personal touch in communication.
A Little Course in Baking
Amanda Wright | Dk

A Little Course in Baking

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Goodreads rating: 4.43

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51% off est. retail

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If you've ever felt the pull of the baking world, with its comforting smells and the promise of sweet delights but didn't know where to start, "A Little Course in Baking" is like a friendly hand guiding you through the journey. With no prior knowledge expected from you, it's filled with pictures that complement instructions, making it feel like you have a personal tutor at home. So, whether it's whipping up a batch of cookies or mastering the intricate layers of a macaron, this book could have you hosting your own bake-off in no time.
Entertaining at Home - 100 Recipes in Colour - Thryft
Unknown | Orbis

Entertaining at Home - 100 Recipes in Colour

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This book is perfect for those who love to entertain guests at home. With a variety of easy-to-follow recipes spanning from savory appetizers to delectable desserts, Entertaining at Home is a great guide for anyone looking to impress their guests with their culinary skills. The book also includes beautiful color photographs that will inspire and guide you through the cooking process. The most unique feature of this book is how it emphasizes creating a warm and welcoming atmosphere in your home, making it perfect for those who love to host their loved ones.
Jamie's Dinners
Jamie Oliver | Hyperion

Jamie's Dinners

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Goodreads rating: 4.06

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71% off est. retail

In stock: Well Read

If you're hoping to bring some new flavors to your family dinners without turning your kitchen into a five-star restaurant's backstage, "Jamie's Dinners" might just be what you need. Jamie Oliver's approachable recipes and engaging style simplify gourmet cooking. This book encourages family bonding in the kitchen and serves up meals that cater to the tastes and time constraints of modern living.
Holy Smoke
Guillermo Cabrera Infante | Faber & Faber

Holy Smoke

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Goodreads rating: 3.67

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In stock: Well Read

"Holy Smoke" could be the perfect read for you if you're fascinated by the intersection of spirituality and travel. It's a book that weaves together the colorful tapestry of India's various cultures, exploring the profound significance of sacred rituals and the transformative power of fire in spirituality. It's an invitation to a different world, one that could offer a fresh perspective on faith, tradition, and self-discovery.
London 2014 - A Selection Of Restaurants & Hotels - Thryft
Guides Touristiques Michelin | Michelin España Portugal S.a.

London 2014 - A Selection Of Restaurants & Hotels

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Goodreads rating: 3.9

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Hotel and restaurant recommendations for the city of London. Includes town plans (maps) for many cities, cuisine for which a restaurant may be well known and hotels which are very quiet or secluded along with price ranges for both the hotels and restaurant. There is a key in English telling the reader how to use the guide and how to interpret the international symbols used throughout the guide.
The Enzyme Factor
Hiromi Shinya MD | Millichap Books

The Enzyme Factor

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Goodreads rating: 4.08

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If you're intrigued by the power of lifestyle choices on your well-being, "The Enzyme Factor" could be your guide to a healthier life. Dr. Shinya's expertise, honed from extensive experience and research, offers a persuasive angle on how we can influence our health through diet and intrinsic bodily functions. The concept of a miracle enzyme adds a fascinating layer to understanding the complex tapestry of human health. This book might just reshape the way you think about your body's capabilities.
Clean & Lean Diet: 14 Days to Your Best-Ever Body - Thryft
James Duigan | Kyle Books

Clean & Lean Diet: 14 Days to Your Best-Ever Body

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Goodreads rating: 3.86

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If you're aiming to kick-start a healthier lifestyle with some tangible results, this book is a straight shooter. It's a no-nonsense guide that combines dietary adjustments and high-impact exercises designed for quick and effective body transformation. With its step-by-step photography, you'll find it's like having a personal trainer by your side. Plus, the two-week timeframe provides that immediate sense of achievement to motivate you even further.
Principles of Food, Beverage and Labor Cost Controls for Hotels and Restaurants - Thryft
Paul R. Dittmer | Van Nostrand Reinhold

Principles of Food, Beverage and Labor Cost Controls for Hotels and Restaurants

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Goodreads rating: 3.9

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Gain the financial management skills you need to succeed as a hospitality professional. Cost monitoring and cost control are indispensable components of the successful foodservice and hospitality manager's skill set. Through five editions, this book has been preparing students to enter the workforce by helping them develop crucial financial management skills. Continuing this tradition of excellence, the Sixth Edition contains all the features that have made Principles of Food, Beverage, and Labor Cost Controls the standard text on the subject. Explanations of terms, concepts, and procedures. Step-by-step descriptions of tools and techniques used to control costs. A unique modular format, with each component covered in its own section. Numerous skill-building problems, exercises, and projects. The book begins with a general introduction to key terms and concepts, as well as basic procedures for analyzing cost/volume/profit, determining costs, and using cost to monitor foodservice and beverage operations. The next two sections, "Food Control" and "Beverage Control," outline a four-step process for controlling each of the primary phases of a foodservice or beverage operation - purchasing, receiving, storing, issuing, and production - with specific techniques for each phase. The final section focuses on labor cost controls and includes expert advice and guidance on setting performance standards, monitoring performance, and taking corrective action. Principles of Food, Beverage, and Labor Cost Controls, Sixth Edition equips culinary and hospitality management students with the knowledge

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.