Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Pasta - What's Cooking
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Tom Bridge | Parragon Publishing

Pasta - What's Cooking

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Goodreads rating: 2.8

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If you're looking to spice up your dinner routine with some global flair, "Pasta - What’s Cooking" could be the cookbook for you. Imagine bringing the taste of Italy, or maybe a tangy Asian noodle dish, right to your table. This book provides an array of recipes that could transform your pasta nights into an international culinary adventure. Perfect for the aspiring home chef eager to explore diverse pasta recipes!
Cheers! Wine Cellar Design III

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54% off est. retail

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If you're someone who appreciates the art of wine preservation and presentation, 'Cheers! Wine Cellar Design III' could be an inspiring addition to your collection. It showcases stunning wine cellar designs, blending functionality with style. Dive into pages that may ignite ideas for your own cellar project or simply let you revel in architectural beauty.
Tokyo - Thryft
Fodor's Travel Publications Inc. | Fodor's

Tokyo

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Goodreads rating: 3.96

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This book is a must-read for anyone captivated by the bustling city of Tokyo. Its unique appeal lies in its ability to perfectly capture the contrasting elements of modernization and traditional Japanese culture that make Tokyo so captivating. Through detailed touring plans and informative maps, this book will guide you on an immersive journey through the city, allowing you to fully experience its vibrant energy and rich history.
The Juice Master's Ultimate Fast Food: Discover the Power of Raw Juice - Everything You Need to Know About Juice - Thryft

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If you're curious about the raw juice lifestyle and seeking a sustainable way to improve your health, Jason Vale’s book could be a refreshing guide for you. His approach isn’t just about sipping on what's good; it's about understanding how the body benefits from nature’s fast food. With recipes and insights, it’s for anyone ready to break free from the sluggish effects of conventional fast foods and embrace a vibrant, juice-fueled life.
Chef Wan Sweet Treats
Chef Wan | Marshall Cavendish International (asia)

Chef Wan Sweet Treats

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Goodreads rating: 5.0

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64% off est. retail

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If you're a fan of sweet indulgences and eager to explore the rich tapestry of Malaysian flavors, this book is your perfect kitchen companion. Chef Wan, a revered culinary figure, opens up a world of dessert possibilities that are sure to add an exotic touch to your baking repertoire. The range of over 200 recipes offers something for everyone, whether you're a seasoned baker or just starting to dabble in the art of dessert making.
Argentina - Eyewitness Travel - Thryft

Argentina - Eyewitness Travel

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If you're planning to immerse yourself in the vibrant culture and breathtaking landscapes of Argentina, this guide is like having a knowledgeable friend by your side. The rich visuals will whisk you into the heart of Argentina, from the urban splendor of Buenos Aires to the majestic serenity of Patagonia. It's practical with a touch of inspiration—perfect for both dreamers and doers.
Vegetarian Cooking Without Recipes Free from Added Gluten, Sugar, Dairy Products, Yeast, Salt and Saturated Fat
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Imagine embarking on a culinary journey that marries healthfulness with taste, without compromising on your dietary restrictions. "Vegetarian Cooking Without" is a trove of delightful recipes that cater to the health-conscious, proving that nourishing food can be both delicious and inclusive. With Barbara Cousins as your guide, you can explore a fresh world of vegetarian options free from gluten, dairy, and other common allergens, perfect for revitalizing your meals and wellbeing.
The South Beach Diet : A Doctor's Plan for Fast and Lasting Weight Loss - Thryft
Arthur Agatston | Headline Book Publishing

The South Beach Diet : A Doctor's Plan for Fast and Lasting Weight Loss

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Goodreads rating: 3.47

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The South Beach Diet could be a good read for someone looking for a comprehensive diet plan that not only helps in weight loss but also ensures heart health. Dr. Agatston, a leading cardiologist, tailors the diet to improve heart health and has easy-to-follow eating plans and recipes to keep the reader on track. The positive results of the regime start showing within two weeks, making it a fantastic option for someone looking for immediate and long-term weight loss and health benefits.
Spices - Thryft

Spices

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Spices is a wonderful read for anyone who loves exploring different cultures and their cuisines. The book not only provides an insight into the history and origin of various spices but also includes recipes that can help elevate any dish. The unique feature of the book is its comprehensive coverage of spices used in different regions of the world.
Food Lovers: Chinese
Rene Chan | Transatlantic Press

Food Lovers: Chinese

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Goodreads rating: 4.0

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54% off est. retail

In stock: Very Good

If your palette yearns for a journey to the East, "Food Lovers: Chinese" by Rene Chan will be your culinary compass. It manages to balance the budget without skimping on the authenticity of taste, presenting a treasure trove of recipes that have been tested and loved, just waiting to spice up your kitchen adventures.
The French Chef Cookbook
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Julia Child | Knopf

The French Chef Cookbook

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Goodreads rating: 4.39

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If you fancy transforming your kitchen into a French bistro, this book is your passport. Channeling the spirit of Julia Child, these pages will take you on a refined gastronomic adventure. From easily navigable classics to lesser-known gourmet dishes, cooking enthusiasts will delight in replicating Julia's beloved recipes. Perfect for anyone with a penchant for French fare or aspiring to cultivate their culinary talents.
Tamasin's Kitchen Classics - Thryft

Tamasin's Kitchen Classics

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Goodreads rating: 3.91

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Tamasin's Kitchen Classics is perfect for those looking for a cookbook that offers a twist on traditional recipes. With inspiration from her travels and a desire to experiment, Tamasin presents 100 new recipes that are both comforting and unique. From Cheese Straws to Duck with Grapes, this cookbook provides a taste of different cuisines that will leave everyone asking for more.
Low Fat and Salads - Thryft
Parragon Books | Parragon Publishing

Low Fat and Salads

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Goodreads rating: 3.0

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In stock: Very Good

Recommendation: Low Fat and Salads is perfect for those who want to maintain a healthy lifestyle without sacrificing taste. With over 500 pages of mouth-watering recipes, this book is a treasure trove of low-fat, nutrient-dense meal ideas that are sure to satisfy your cravings. The recipes are easy to follow and use simple, fresh ingredients that you can source easily. This book is a great gift for anyone who loves food and wants to eat healthier.
World of Soy
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Tan & Mintz Dubois | Nus Press

World of Soy

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Goodreads rating: 3.8

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62% off est. retail

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If you're intrigued by the incredible versatility of soy and its impacts across cultures, "World of Soy" is for you. It's a deep dive into how a single plant can weave its way into the fabric of history, economies, and kitchens worldwide. By turning the pages of this well-preserved paperback, you'll garner a new appreciation for the unassuming soybean and its remarkable journey.
Glorious Garnishes: Crafting Easy & Spectacular Food Decorations - Thryft

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This book is perfect for anyone looking to add a touch of elegance and creativity to their cooking. Glorious Garnishes will guide you through the art of crafting stunning food decorations that will impress and delight your guests. With easy-to-follow instructions and beautiful illustrations, this book will inspire you to elevate your dishes to a whole new level. Get ready to turn simple meals into culinary masterpieces with this essential guide.
The Easy Way - Baking - Thryft
Parragon Books | Parragon Book Service Ltd

The Easy Way - Baking

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Goodreads rating: 0.0

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In stock: Well Read

This book is an excellent choice for those who are just starting out in the world of baking. It simplifies the baking process and provides easy-to-follow recipes for cakes, pastries, and other delicious treats. The book is user-friendly and contains step-by-step instructions, making it perfect for novice bakers. It is also a great choice for busy individuals who do not have a lot of time to spend in the kitchen, as the recipes are quick and easy to prepare.
Omelettes Pancakes & Fritters - Thryft
Family Circle | Murdoch Books Pty Limited

Omelettes Pancakes & Fritters

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Goodreads rating: 1.0

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If you're passionate about crafting delightful breakfasts but want to avoid culinary complexities, this might be your new go-to guide. With clear, straightforward recipes from Family Circle, you'll gain the confidence to master the art of omelettes, pancakes, and fritters, making your mornings a tasty adventure.
Ice Creams - Thryft
Emma Beare (Editor) | Bounty Books / Octopus Publishing

Ice Creams

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Goodreads rating: 0.0

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If you have a sweet tooth for frozen treats and love the idea of crafting them at home, "Ice Creams" could become your go-to guide. It's not just about the recipes; it's about the joy of creating something that brings a smile to everyone's face. Plus, the sense of accomplishment when you master a new flavor is unbeatable.
Makansutra Thailand 2013 - Thryft
Makansutra (S) Pte Ltd | Makansutra(s) Pte.ltd.

Makansutra Thailand 2013

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If you're planning a trip to Thailand or just love to immerse yourself in different cultures through their cuisine, "Makansutra Thailand 2013" could be a great companion. Its straightforward, no-nonsense approach to showcasing Thai street food and eateries will not only guide your palate but also give you an authentic taste of local Thai life.
Gordon's Great Escape: Southeast Asia
Gordon Ramsay | Harpercollins

Gordon's Great Escape: Southeast Asia

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Goodreads rating: 3.91

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68% off est. retail

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If you have a penchant for exploring diverse flavors and culinary tales, Gordon Ramsay's "Gordon's Great Escape. Southeast Asia" could be a delightful journey for your palate and imagination. It's a window into the vibrant street foods, the intricate local dishes, and the passionate storytelling of a celebrated chef. Every recipe brings a slice of Southeast Asia's rich gastronomy to your kitchen, making it a must-read for food enthusiasts and cultural explorers alike.
The Complete Book of Parties, Celebrations and Special Occasions - Thryft

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This book offers useful tips for people who want to organise a memorable event. It includes a range of topics, from laying tables to modern etiquette, which guide the readers to create the perfect ambience irrespective of the event. The author has provided practical advice that can help readers save time and money. The book is recommended for anyone who wants to put together a great event without the stress.
Contemporary Asian Kitchens and Dining Rooms - Thryft
Luca Invernizzi Tettoni, Chami Jotisalikorn

Contemporary Asian Kitchens and Dining Rooms

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Goodreads rating: 3.25

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If you're intrigued by the fusion of tradition with contemporary aesthetics, especially in the heart of the home - the kitchen - this book is a visual feast for you. Delve into the transformative designs that reflect how modern Asian homes blend sleekness with functionality. Every page promises inspiration for crafting a cooking and dining experience that is not only innovative but also culturally rich.
Floyd On Africa - Thryft

Floyd On Africa

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Goodreads rating: 3.77

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Floyd On Africa is a must-read for people who are interested in exploring African cuisine and culture. Keith Floyd takes you on a journey through southern Africa, providing you with a clear view of the continent's rich culinary heritage. The book is filled with delicious recipes and beautiful illustrations that will captivate your senses and inspire you to try something new in the kitchen.
You Don't Need Meat
Peter Cox | St. Martin's Griffin

You Don't Need Meat

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Goodreads rating: 3.97

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If you've ever pondered the real effects of meat on your health and the environment, Peter Cox's "You Don't Need Meat" could be the enlightening read you're seeking. It's a deep dive that unpacks the risks associated with a carnivorous lifestyle, touching on contemporary concerns like mad cow disease. Cox's compelling arguments could be the nudge you need towards a more conscious and potentially healthier way of eating.
Chew on This: Everything You Don't Want to Know About Fast Food
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If you've ever found yourself in the drive-thru line, feeling both comfort and curiosity, "Chew On This" is for you. Eric Schlosser peels back the wrapper on the fast food industry, revealing insights that might change your appetite forever. It's a deep-dive into the impact of fast food that's as intriguing as it is important for a health-conscious reader.
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health
New
If you're intrigued by the impact of diet on long-term health and are skeptical about the food industry's narratives, The China Study is an eye-opener. It provides a scientifically backed argument for whole foods and plant-based diet, steering clear of fads and focusing on what substantial research indicates about managing and preventing chronic diseases. A great read for anyone questioning the standard American diet or looking to make informed health choices based on rigorous research.
Singapore Favourites
Periplus | Kogan Page Ltd

Singapore Favourites

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If you're curious about Singapore's vibrant food culture, "Singapore Favourites" is a must-read. Wendy Hutton's work is more than a cookbook—it's an invitation to explore the melting pot of flavors that is Singaporean cuisine. Whether you're a foodie or simply love to dabble in multicultural recipes, this book offers a taste of Southeast Asia right from your kitchen.
What You Should Know About Genetically Modified Foods
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If you're someone who scrutinizes ingredients lists and cares deeply about what goes into your food, this book is a great guide. It sheds light on the intricacies of genetically modified organisms (GMOs) in our food supply, helping you make more informed choices at the grocery store. Understanding the pros and cons of GMOs can also spark insightful conversations about the future of food sustainability and safety.
London Markets
Phil Harriss | Cadogan Books

London Markets

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As a lover of markets, you'll find "London Markets" indispensable. It's like having a local guide take you by the hand, revealing insider tips on each market's offerings along with practical advice on how to snag the best deals. This book doesn't just list locations; it imbues your trip planning with the flavor and excitement of London's eclectic bazaars. The detailed maps and personal recommendations on where to grab a relaxing coffee are bonuses that will enhance your urban treasure hunts.
DK Eyewitness Top 10 Travel Guide: Algarve - Thryft
Paul Bernhardt | Dk Publishing (dorling Kindersley)

DK Eyewitness Top 10 Travel Guide: Algarve

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Goodreads rating: 3.86

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If the siren call of stunning beaches and vibrant nightlife tempts you, this pocket-sized guide will be your trusty companion through the Algarve's best offerings. Not every travel book distills a place down to its top-tier experiences like this one does, plus the included pull-out map means navigation is a breeze. Whether you're after scenic golf or great eats, it's like having a local's top picks right in your back pocket.
The New Cigar Companion
Anwer Bati & Simon Chase | Quinter Publishing Plc

The New Cigar Companion

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Goodreads rating: 5.0

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If you love the craft and culture of cigars, this book can deepen your appreciation and knowledge. It covers everything from history, selecting, and proper smoking techniques to savor each puff. The book is a treasure chest for both beginners and seasoned smokers alike; it's like having a personal mentor guiding you through the rich world of cigars.
Fish Cookbook
Megha Patil | Penguin Books

Fish Cookbook

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Seafood enthusiasts, take note! Megha Patil's "Fish Cookbook" is like a flavorful odyssey along India's coastline, packed with over a hundred eclectic recipes that capture the essence of the country's seafood culture. Whether you're a kitchen newbie or a culinary maven, this book offers a delightful taste of regional specialties from Maharashtra to Goa, promising an authentic and adventurous cooking experience that'll broaden your gastronomic horizons and tantalize your taste buds.
Complete Book of Baking
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Baking can be incredibly joyful and satisfying when you have a guide that makes sense of it all. Monika Schumacher's "Complete Book of Baking" is that companion in the kitchen you're looking for. With clear instructions and illustrations, it becomes much easier for beginners to gain confidence and for seasoned bakers to expand their repertoire. If you're looking to bring the delight of fresh, homemade baked goods into your life, this is your starting point.
Seaweeds
David N. Thomas | The Natural History Museum

Seaweeds

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Goodreads rating: 3.2

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If you've ever been fascinated by the ocean's verdant underwater forests, "Seaweeds" by David Neville Thomas offers a deep dive into this often overlooked realm of marine biology. With its clear portrayal of the complexity and diversity of seaweed species, the book could be a treasure trove for marine enthusiasts and environmentalists alike. It's a chance to appreciate the beauty and ecological significance of these aquatic plants which play a crucial role in our oceanic ecosystems.
Eat Yourself Smart - Power Up Your Day With Recipes From The Chef Who Fed Google - Thryft
Charlie Ayers | Dorling Kindersley

Eat Yourself Smart - Power Up Your Day With Recipes From The Chef Who Fed Google

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Goodreads rating: 3.8

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If you're a busy individual who wants to eat healthily and improve brain function, "Eat Yourself Smart" is the book for you. With tips on going organic and raw, and over 90 recipes from around the world, including quick "food-on-run" ideas, this book will help you power up your day with nutritious and delicious meals. You'll learn how the author, Charlie Ayers, fed Google's employees and how you can eat like them too.
The Cook's Pocket Bible: Every Culinary Rule of Thumb at Your Fingertips - Thryft
Roni Jay | White Ladder Press Ltd

The Cook's Pocket Bible: Every Culinary Rule of Thumb at Your Fingertips

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Goodreads rating: 3.12

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If the kitchen is where you find joy and you're eager to refine your culinary skills, "The Cook's Pocket Bible" is a gem. It's packed with practical tips that demystify cooking, making it accessible for cooks of any level. Imagine having a friendly mentor tucked away in your pocket, ready to help you whisk up perfection every time. This book might just be your ticket to becoming the confident kitchen magician you've always wanted to be.
Cooking Light Vegetarian Cookbook
Cooking Light, Susan M. McIntosh  | Oxmoor House

Cooking Light Vegetarian Cookbook

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Goodreads rating: 3.0

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66% off est. retail

In stock: Well Read

This book could be your guide to transforming everyday vegetables into enchanting meals. If you're looking to lighten up your diet without sacrificing taste or variety, Susan McIntosh's recipes will inspire you to create vibrant, delicious dishes. Whether you're a seasoned vegetarian or a curious omnivore, this cookbook offers a refreshing take on healthy eating.
Janet's Juice Book - Thryft

Janet's Juice Book

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In stock: Very Good

Looking for a way to add more fruits and vegetables to your diet? Janet's Juice Book is the perfect companion! With its wide range of mouth-watering juice recipes, you'll never get bored of drinking healthy. From unique combinations like tomato-carrot-red pepper juice to classics like watermelon-nectarine-pear juice, these recipes will keep your taste buds happy while giving your body the nourishment it needs. Don't miss out on the opportunity to elevate your juicing game with Janet's Juice Book!
Cake Bible - Thryft
Penguin Global | Penguin Global

Cake Bible

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Goodreads rating: 3.43

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Cake Bible is perfect for anyone who loves baking or wants to learn how to bake. It's filled with a diverse range of 130 cake and pudding recipes that are easy to follow and result in delicious treats every time. One of the unique features of the book is the handy hints included with each recipe, which ensure that even novice bakers can get it right. User reviews rave about how the Cake Bible has improved their baking skills and helped them create memorable desserts for their family and friends.
The Contented Little Baby Book Of Weaning - Thryft

The Contented Little Baby Book Of Weaning

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Goodreads rating: 3.76

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The Contented Little Baby Book of Weaning provides expert guidance and practical steps for new parents transitioning their babies to solid foods. The book covers the best time to introduce solid foods, which foods to start with, and how to balance milk feeds and solids. Additionally, the book provides parent-friendly feeding plans and rotating meal planners for older babies. This book has received positive reviews for its actionable advice and stress-free approach to weaning.
Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine

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Imagine enjoying a glass of fine wine while delving into "Judgment of Paris," where you'll uncork the tale behind a pivotal moment that redefined an industry. It's like being at the epicenter of a cultural earthquake, tasting the excitement as underdog wines challenge old-world supremacy. This book isn't just about wine; it's a homage to innovation and change, serving as an inspiring reminder that passion and perseverance can rewrite the rules. Whether you're a wine aficionado or a lover of underdog stories, you'll relish the rich narrative and the victory of the New World over the old traditions.
大众口味 - 365道名厨家常菜美食 - Thryft

大众口味 - 365道名厨家常菜美食

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This cookbook is perfect for anyone looking to expand their culinary horizons with a wide range of popular dishes from renowned chefs. The book offers a collection of 365 home-cooked recipes that are easy to follow and cater to a variety of tastes. Whether you're a novice or an experienced cook, this book will inspire you to create delicious meals every day of the year.
Bake Me, I'm Yours... Collection - Thryft
Tracey Mann | David & Charles Ltd

Bake Me, I'm Yours... Collection

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Goodreads rating: 4.33

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77% off est. retail

In stock: Very Good

If indulging your sweet tooth with a splash of creativity sounds like your recipe for joy, then "Bake Me, I'm Yours… Collection" is perfect for you. This book isn't just a treasure trove of recipes, it’s a visually stunning guide to elevating your baking with sugarcraft. Whether you're a beginner or a seasoned baker, the combination of cookies, cupcakes, and chocolate delights will keep your oven warm and your kitchen buzzing.
The Red Wine Companion: A Connoisseur's Guide - Thryft
Michael Edwards | Apple Press

The Red Wine Companion: A Connoisseur's Guide

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Goodreads rating: 3.0

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If you’re looking to impress at your next dinner party or just elevate your culinary palette, "The Red Wine Companion: A Connoisseur's Guide" is your secret weapon. Michael Edwards expertly guides you through the intricate dance of cheese and wine pairings, peppered with his clear, authoritative advice. With its detailed profiles and serving suggestions, this guide turns the novice into a savvy cheese aficionado.
Desserts - Easy Everyday
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Quadrille Publishing | Quadrille Publishing

Desserts - Easy Everyday

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Goodreads rating: 0.0

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If you're someone who savors the sweet side of life but struggles to find time for baking, "Desserts - Easy Everyday" could be your new kitchen companion. The collection bridges the gap between gourmet and simplicity, making it perfect for both budding bakers and dessert connoisseurs craving that homemade touch without the complexity.
面食小点心

面食小点心

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In stock: Very Good, Well Read

If you're a food enthusiast eager to explore the intricate world of Chinese pastries, this book is like a treasure map leading to the heart of traditional Chinese delicacies. Each page offers a journey through time-honored recipes, inviting you to recreate the magic of Chinese cuisine right in your kitchen, one small bite at a time.
Fodor's Spain 2015 - Thryft
Fodor's Travel Publications Inc. | Fodor's

Fodor's Spain 2015

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Goodreads rating: 3.79

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91% off est. retail

In stock: Well Read

Fodor's Spain 2015 is great for travelers seeking insider knowledge on Spain's best travel destinations and hidden gems. This book offers expert guidance on everything from the country's rich history to its fascinating modern culture. It makes travel planning easy and will help you create unforgettable experiences.
Delicious Memories: Conception and Realisation

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If food is your love language, "Delicious Memories" is a gourmet ticket to past and present kitchens. Genevieve Grosliere and Celine Gaulupeau serve up a feast of stories that connect the act of cooking to our personal histories and cultural identities. It’s a tapestry woven with recipes and remembrances that will resonate deeply with anyone who believes that every dish tells a story.
土埚厨师养生菜飘香 - Tangyu Claypot Chef - Thryft

土埚厨师养生菜飘香 - Tangyu Claypot Chef

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Regular price $7.90 from $3.90 61% off

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Recommendation: This book is perfect for anyone looking to improve their cooking skills while maintaining a healthy lifestyle. With easy-to-follow recipes and a focus on using nutritious fruits and vegetables, this book will not only help you take care of your health but also bring joy and happiness to your family through delicious meals. Don't miss out on the chance to learn from renowned experts in the field of culinary arts.
At Home at Highclere: Entertaining at the Real Downton Abbey
Fiona Carnarvon | Rizzoli

At Home at Highclere: Entertaining at the Real Downton Abbey

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Goodreads rating: 4.15

Regular price $15.90 from $10.90 34% off

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Imagine being graciously whisked away to a world of refined elegance and historical charm—that's "At Home at Highclere" for you. If you're enamored with the grandeur of Downton Abbey, Lady Carnarvon's personal tour through Highclere Castle's tradition of entertainment will captivate you. It's not just a peek into aristocratic socializing; it's a handbook that intertwines history, personal anecdotes, and a dash of practicality for modern-day hosts.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.