Bestselling Nonfiction
Browse popular, highly rated secondhand nonfiction books at affordable prices, starting from just S$3.90! Titles in this collection boast above 4 stars on Goodreads, with at least 500 ratings.
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Rukmini Iyer
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Square
Peg
The Roasting Tin: Simple One Dish Dinners
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Goodreads rating: 4.15
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If you're always on the run and looking for a way to whip up satisfying meals without spending hours in the kitchen, "The Roasting Tin" could be a game-changer for you. Imagine being able to toss some fresh ingredients into a single tin, letting your oven do all the heavy lifting while you relax or take care of other tasks. This book isn't just a collection of recipes; it's a new, freeing approach to dinner.
Jamie Oliver
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Michael
Joseph
The Return of the Naked Chef
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Goodreads rating: 4.01
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If you're itching to elevate your home-cooked meals and enjoy the process of cooking as much as the food itself, Jamie Oliver's "The Return of the Naked Chef" could be your next kitchen companion. This isn't just a recipe book; it's an invitation into Jamie's world where passion meets simplicity, empowering you to create meals that'll impress your taste buds and your dinner guests.
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Jamie Oliver
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Michael
Joseph
Cook with Jamie: My Guide to Making You a Better Cook
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Goodreads rating: 4.07
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"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.
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If you're enamored with the flavors of Italy and crave a journey through its regional cuisines from the comfort of your kitchen, Jamie's Italy is like getting a personal tour from a good friend who happens to be a culinary expert. Jamie's passion for Italian food is infectious, and his recipes are both authentic and approachable, with little twists that make them uniquely his. Imagine the aromas of fresh basil, ripe tomatoes, and rich olive oil wafting through your home—with this book, that can be your everyday reality.
Elinor Klivans, France Ruffenach |
Chronicle
Books
The Cupcake Deck
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Goodreads rating: 4.26
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Recommendation:
- This book is a must-read for all cupcake enthusiasts! With 25 mouthwatering cupcake recipes, including unique flavors like Chocolate Mousse and Vanilla Cheesecake Crunch-Top, it is sure to satisfy your sweet tooth. The recipes are easy to follow, making it perfect for beginners and experienced bakers alike. Get ready to create smiles with these scrumptious treats!
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If you're hoping to bring some new flavors to your family dinners without turning your kitchen into a five-star restaurant's backstage, "Jamie's Dinners" might just be what you need. Jamie Oliver's approachable recipes and engaging style simplify gourmet cooking. This book encourages family bonding in the kitchen and serves up meals that cater to the tastes and time constraints of modern living.
Fergal Connolly, Judith M. Fertig |
Page
One
Publishing
500 Cupcakes: The Only Cupcake Compendium You'll Ever Need (500 Cooking
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Goodreads rating: 4.15
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If you're a baking enthusiast or love hosting parties, "500 Cupcakes" might just become your go-to guide. The array of recipes offers something for everyone, whether you're a beginner eager to learn the basics or a baking veteran looking to explore new, creative variations. Its clear instructions and tips on storage and transportation make it practical for everyday baking and special occasions alike. Plus, the attention to alternate diets means nobody gets left out of the cupcake fun.
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Melissa Clark
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Clarkson
Potter
Dinner in One: Exceptional & Easy One-Pan Meals
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Goodreads rating: 4.06
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You might be seeking both culinary inspiration and convenience, and "Dinner in One" is your ally in the kitchen. Melissa Clark elevates the simplicity of using just one pot or pan to create flavorful, approachable meals that won't leave you with a mountain of dishes. Imagine enjoying your evening with a tasty home-cooked meal and minimal cleanup—this book turns that into your everyday reality.
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Charles Phan
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Ten
Speed
Press
Vietnamese Home Cooking
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Goodreads rating: 4.19
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Fancy bringing the aromatic delight of Vietnamese cuisine into your kitchen? Charles Phan's book is a masterclass in traditional flavors wrapped in the warmth of home cooking. The appealing mix of Phan's personal journey from refugee to culinary maestro and the user-friendly breakdown of techniques makes this more than just a cookbook—it's a cultural voyage that'll make Vietnamese cooking an eager experiment for your taste buds and a fulfilling challenge for your chef's skills.
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Miyoko Nishimoto Schinner
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Ten
Speed
Press
The Homemade Vegan Pantry: The Art of Making Your Own Staples
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Goodreads rating: 4.38
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If you're eager to transform your vegan kitchen from store-bought to self-made, "The Homemade Vegan Pantry" is a must. Imagine whipping up your own plant-based yogurt or creating a standout soup stock—this book is about embracing the joy of crafting foods that are kinder to your body, the environment, and your wallet. With Miyoko Schinner's guidance, you'll find that making artisanal-quality vegan foods at home can be both easy and delicious.
New
Ricki Carroll
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Storey
Publishing,
Llc
Home Cheese Making: Recipes for 75 Homemade Cheeses
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Goodreads rating: 4.15
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Imagine the satisfaction of crafting your very own cheeses, right from your kitchen. Home Cheese Making guides you through this process in such a straightforward way that you'll be amazed at the variety you can create. Whether you're a foodie with a passion for artisanal treats or someone looking to embark on a new culinary adventure, Ricki Carroll makes it accessible and fascinating. This book isn't just instructions—it's an invitation to join the ranks of home cheese makers.
Tessa Kiros
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Murdoch
Books
Apples for Jam
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Goodreads rating: 4.02
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Immerse yourself in a scrumptious journey through life with "Apples For Jam - Recipes For Life". Tessa Kiros, renowned cookbook writer, brings you a colorful collection of family-friendly recipes that not only satisfy your taste buds but also evoke heartwarming memories. Each page is filled with vibrant dishes that celebrate the joy of cooking and sharing meals with loved ones. Whether you're a seasoned cook or a food enthusiast, this book will inspire you to create delicious dishes that will bring comfort and happiness to your table.
Martha Stewart
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Clarkson
Potter
Publishers
Martha Stewart's Baking Handbook
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Goodreads rating: 4.09
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If you're the kind who finds comfort and joy in the art of baking, Martha Stewart's Baking Handbook is like the wise kitchen mentor you've always wished for. From simple pleasures like crumb cake to show-stopping wedding cakes, this book has a recipe for every occasion, skill level, and sweet tooth. Stewart’s clear instructions and variety of recipes ensure that this book will become a stained and dog-eared staple on your kitchen shelf.
Jamie Oliver
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Penguin
Books
The Naked Chef
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Goodreads rating: 4.03
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If you find yourself restricted by a tiny kitchen or a tight budget but still want to whip up some amazing meals, "The Naked Chef" could be your new kitchen compendium. Jamie Oliver's approach to simplifying gourmet recipes into more manageable, cost-effective versions is perfect for those who love to cook without the fuss. Plus, his enthusiasm for food is truly infectious, making every recipe an adventure in taste.
Gordon Ramsay
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Harpercollins
Cooking for Friends
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Goodreads rating: 4.06
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If you cherish the joy of cooking for loved ones, Gordon Ramsay's "Cooking for Friends" is a heartfelt compilation reflecting both his professional finesse and personal touch. It invites you to experience the casual yet sophisticated side of Ramsay's kitchen, where each recipe promises to elevate your gatherings into memorable culinary events.
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This book would be a great read for anyone looking to incorporate more plant-based meals into their diet. Ella Mills, also known as Deliciously Ella, shares over 100 sugar-free, gluten-free, and dairy-free recipes that are not only delicious but also easy to make. Her philosophy revolves around embracing natural foods that your body loves and creating fresh, simple dishes that taste amazing. Through her own health journey, she shows that eating healthy doesn't have to be daunting or restrictive, but rather a positive and nourishing way of life. So, if you're looking to nourish your body with delicious plant-based recipes, this book is a must-read for you!
Judith Clancy, Peter Mayle |
Penguin
Books,
Limited
(uk)
Toujours Provence
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Goodreads rating: 4.03
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If you're longing for a getaway, "Toujours Provence" will mentally transport you to the lavender fields and sunbathed villages of the French countryside. Peter Mayle's wit and descriptive prowess bring out the essence and humor of Provencal life, making you feel as if you're tasting that rich truffle or sipping pastis beside quirky locals. It's a literary vacation that promises laughter and a delightful exploration of sensory pleasures.
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Brenda Davis, Vesanto Melina |
John
Wiley
&
Sons
Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet
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Goodreads rating: 3.91
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"Becoming Vegetarian" is a highly informative guide for anyone looking to make a healthy transition towards a plant-based diet. Packed with recipes, nutrition guidelines, and practical tips for weight control, this book teaches readers how to achieve a healthful vegetarian life with ease. The book's emphasis on optimal nutrition and easy meal planning make it a must-read for anyone exploring the benefits of vegetarianism.
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Nigella Lawson
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Chatto
&
Windus
Nigellissima: Instant Italian Inspiration
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Goodreads rating: 4.05
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"Nigellissima" might be the companion you need in the kitchen to transform your daily meals into Italian celebrations. Nigella Lawson has a knack for bringing the comfort and simplicity of Italian cooking right to your table, with recipes that are not only quick to whip up but also infused with her charismatic touch. If you're looking to infuse a bit of Italian flair into your meals without the intricate processes, this book could be your gastronomic guide and a delightful visual journey through Italy's culinary landscape. A feast for both the eyes and the palate awaits within its pages.
Jamie Oliver
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Michael
Joseph
Jamie Does: Spain, Italy, Sweden, Morocco, Greece, France - Easy Twists on Classic Dishes Inspired by My Travels
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Goodreads rating: 4.0
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Jamie Does... offers a collection of recipes that celebrate different cultures and their unique flavors. Jamie's storytelling and simple approach to recipes make it accessible for home cooks to explore and experiment with new cuisine.
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Jamie's Italy could be a great read for those who love Italian cuisine and want to learn more about its regional specialties. The book offers a comprehensive course on Italian cooking, with recipes ranging from homemade pasta to seafood dishes. Oliver's inimitable style and his tribute to classic dishes make this cookbook a must-have for Italian food lovers. Users may appreciate the book's attention to detail when it comes to ingredients, flavors, and techniques, as it empowers them to cook authentic Italian food at home with confidence.
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Jamie Oliver
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Gardners
Books
Happy Days with the Naked Chef
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Goodreads rating: 4.07
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If you're looking to broaden your culinary prowess while keeping it relaxed and homely, Jamie Oliver's "Happy Days With the Naked Chef" might be your new kitchen companion. Jamie's infectious enthusiasm for food shines through every page, blending simple Italian-style dishes with vibrant flavors from his travels. The sections on 'Comfort Food', 'Quick Fixes', and 'Kids Club' are especially handy, adding a dash of fun and practicality to meal times. Whether you're a time-crunched student, a busy parent, or just seeking some hearty, global-inspired dishes, this book has a lot to offer.
Patricia Cornwell
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Berkley
Food to Die For: Secrets from Kay Scarpetta's Kitchen
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Goodreads rating: 3.91
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If you're a fan of Patricia Cornwell's Kay Scarpetta series, this book adds a delightful layer to your reading experience. Imagine stepping into Scarpetta's world and tasting the dishes that comforted her after a hard day of crime-solving. This cookbook gives you that immersive experience, making it a tasty read for mystery lovers and foodies alike.
Karen MacNeil
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Workman
Publishing
Company
The Wine Bible
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Goodreads rating: 4.39
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If you're passionate about learning more than just the taste of a fine wine, "The Wine Bible" could be your perfect companion. Karen MacNeil's extensive research offers an enlightening journey through vineyards around the world, reflecting on the culture and process behind every bottle. It's an educational yet accessible read that could deepen your appreciation for each sip.
Whole Living Magazine
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Clarkson
Potter
Power Foods: 150 Delicious Recipes with the 38 Healthiest Ingredients
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Goodreads rating: 4.14
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If you're all about weaving health into every meal without compromising on taste, 'Power Foods' could be a staple in your kitchen library. The recipes are straightforward and the images are evocative enough to get you excited about cooking. Plus, learning about the health benefits of these powerhouse ingredients might just motivate your next grocery run. It's like having a nutritionist and a chef guiding you through your daily menu.
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Ina Yalof
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G.p.
Putnam's
Sons
Food and the City: New York's Professional Chefs, Restauranteurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and How They Do It
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Goodreads rating: 3.98
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If you're someone who savors the flavor of a city not just through its food but also through the tales of those who craft it, "Food and the City" is a book you shouldn't miss. Ina Yalof serves a platter of personal narratives that offer a taste of New York's diverse food scene from street level to the high-end kitchen. When you close this book, you'll feel like you've walked the city streets alongside its culinary wizards, understanding their passions and the ingredients that make up their flavorful lives.
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If you enjoy the idea of food matching your life's ebbs and flows, "Simply Nigella" could be your new kitchen companion. Nigella Lawson's recipes are meant to bring joy and comfort, whether you're unwinding after a busy day or gathering friends for a meal. Food here isn't just sustenance; it's about creating moments of pleasure without stress. This book invites you to find solace and celebration in every bite, a philosophy that could transform your daily meals into a nurturing ritual.
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David Lebovitz, Lara Hata |
Ten
Speed
Press
The Perfect Scoop Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
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Goodreads rating: 4.2
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If you've got a sweet tooth craving adventure, 'The Perfect Scoop' is your culinary passport. David Lebovitz doesn't just give you recipes; he's sharing a masterclass in flavor that turns your kitchen into an artisanal ice cream shop. Imagine spooning through a bowl of Mojito Granita or savoring the sophisticated twist of Pear-Pecorino Ice Cream. This book is an invitation to explore and indulge in the craft of ice cream making, where the pairing possibilities and taste sensations are endless.
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Heidi Swanson
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Ten
Speed
Press
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
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Goodreads rating: 4.0
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If you're eager to elevate your cooking with healthful, whole foods but don't want to sacrifice flavor, "Super Natural Cooking" might just become your new kitchen bible. Heidi Swanson makes the world of natural ingredients accessible and exciting, transforming how you think about the ingredients in your pantry. It's perfect if you want to experiment with whole grains and natural sweeteners for vibrant, nutrient-dense meals that don't skimp on taste.
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Peter Reinhart, Ron Manville |
Ten
Speed
Press
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
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Goodreads rating: 4.29
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If the rich aroma of fresh, homemade bread tempts your senses, "The Bread Baker's Apprentice" could be your perfect companion. Imagine having the wisdom of a seasoned artisan baker distilled into accessible language and vivid photographs to guide you. Peter Reinhart doesn't just teach you recipes; he mentors you through the philosophy and mastery of bread, turning your kitchen into a fragrant boulangerie. Whether you're kneading dough for the first time or looking to perfect your baguette, this book could be the yeast that makes your bread-baking skills rise.
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Jeni Britton Bauer
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Artisan
Jeni's Splendid Ice Creams at Home
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Goodreads rating: 4.17
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Jeni's Splendid Ice Creams at Home has a unique advantage of using high-quality, natural ingredients that make for unforgettable flavors. The book presents an array of seasonal ice creams, sorbets and other frozen desserts. It is perfect for those who are looking to experiment with unique flavors and who appreciate high-quality ingredients. Jeni's Splendid Ice Creams is an excellent read for those who want to get inspired and creative in their home kitchens.
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