Nobu West

Regular price $20.90
Unit price
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Culturally fused cuisine with a heartful touch.

If you're inclined towards the art of cooking and cherish the confluence of diverse cultures on your plate, "Nobu West" is your culinary companion. Nobuyuki Matsuhisa shares the simplicity and elegance of Japanese cooking while blending in the bold flavors he's encountered around the world. It's for those who appreciate not just recipes, but the soulful journey of a chef's love affair with food.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Nobu West

Regular price $20.90
Unit price
per
ISBN: 9780740765476
Date of Publication: 2007-03-01
Format: Hardcover
Related Collections: Food & Drink, Art
Goodreads rating: 3.86
(rated by 36 readers)

Description

I always put something special in my food-my heart, or kokoro as we say in Japanese-and, you, of course, must put your own heart into your own cooking." --Nobu Matsuhisa* Nobu is one of the most loved and best-known celebrity chefs in North America, respected as a culinary innovator of easily prepared, culturally fused Japanese cuisine. Nobu draws upon his extensive training in Tokyo and his life abroad in Peru, Argentina, and Alaska, as well as his own Michelin-rated, award-winning restaurants worldwide, to create unusual and ingenious East-meets-West dishes like Chilled Pea Shoot Soup with Caviar, Oysters with Pancetta, Iberian Pork Shabu Shabu, and the Japanese Mojito, which herald his ability to explore a confluence of cultures and tastes. Nobu style is synonymous with flexibility, freshness, quality, and above all, simplicity. Nobu West is for cooks of all experience levels, providing advice; descriptions of unfamiliar flavorings, ingredients, and techniques; and helpful step-by-step illustrations along with tantalizing, full-color photographs.
Condition guide
 

Culturally fused cuisine with a heartful touch.

If you're inclined towards the art of cooking and cherish the confluence of diverse cultures on your plate, "Nobu West" is your culinary companion. Nobuyuki Matsuhisa shares the simplicity and elegance of Japanese cooking while blending in the bold flavors he's encountered around the world. It's for those who appreciate not just recipes, but the soulful journey of a chef's love affair with food.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.